Sheep and Goat Meat — Producing Animals/Slaughtered in Thailand

Thailand: Sheep and Goat Meat — Producing Animals/Slaughtered was 136,790 An in 2024. ◆ Volatile

Latest (2024)
136,790 An
Change on year
down 0.9%
World rank
160th
of 246 countries
All-time high
146,490 An
in 2013
All-time low
12,100 An
in 1962
Years of data
64
1961–2024

Sheep and Goat Meat — Producing Animals/Slaughtered in Thailand, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

Thailand recorded 136,790 An for sheep and goat meat — producing animals/slaughtered in 2024.

The figure is down 0.9% on the previous year and up 3.4% over ten years.

Over the whole period, sheep and goat meat — producing animals/slaughtered in Thailand peaked at 146,490 An in 2013 and was at its lowest, 12,100 An, in 1962.

Thailand ranks 160th of 246 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sheep and Goat Meat — Producing Animals/Slaughtered in Thailand, year by year

Annual values for Sheep and Goat Meat — Producing Animals/Slaughtered in Thailand, 1961 to 2024.
Year An Change
1961 13,350 An —
1962 12,100 An -9.4%
1963 16,800 An +38.8%
1964 16,650 An -0.9%
1965 16,500 An -0.9%
1966 16,200 An -1.8%
1967 16,125 An -0.5%
1968 22,695 An +40.7%
1969 22,500 An -0.9%
1970 21,900 An -2.7%
1971 21,300 An -2.7%
1972 20,700 An -2.8%
1973 20,100 An -2.9%
1974 19,500 An -3.0%
1975 35,870 An +83.9%
1976 26,055 An -27.4%
1977 23,635 An -9.3%
1978 24,505 An +3.7%
1979 29,475 An +20.3%
1980 23,210 An -21.3%
1981 17,670 An -23.9%
1982 22,765 An +28.8%
1983 27,390 An +20.3%
1984 35,553 An +29.8%
1985 41,600 An +17.0%
1986 45,900 An +10.3%
1987 52,470 An +14.3%
1988 62,200 An +18.5%
1989 75,710 An +21.7%
1990 81,285 An +7.4%
1991 87,640 An +7.8%
1992 103,560 An +18.2%
1993 83,550 An -19.3%
1994 74,903 An -10.3%
1995 68,000 An -9.2%
1996 49,300 An -27.5%
1997 53,600 An +8.7%
1998 54,300 An +1.3%
1999 54,800 An +0.9%
2000 57,300 An +4.6%
2001 72,600 An +26.7%
2002 68,400 An -5.8%
2003 70,500 An +3.1%
2004 90,500 An +28.4%
2005 94,782 An +4.7%
2006 91,370 An -3.6%
2007 123,138 An +34.8%
2008 111,526 An -9.4%
2009 109,492 An -1.8%
2010 103,578 An -5.4%
2011 110,157 An +6.4%
2012 132,902 An +20.6%
2013 146,490 An +10.2%
2014 132,261 An -9.7%
2015 128,376 An -2.9%
2016 131,748 An +2.6%
2017 133,913 An +1.6%
2018 132,290 An -1.2%
2019 133,303 An +0.8%
2020 133,946 An +0.5%
2021 138,202 An +3.2%
2022 137,172 An -0.7%
2023 137,975 An +0.6%
2024 136,790 An -0.9%

Thailand compared with similar countries

  • Thailand's 136,790 An is below the median for upper middle income countries, which is 151,509 An, 90% of the median. (51 countries reporting)
  • Thailand's 136,790 An is above the median for East Asia & Pacific, which is 68,349 An, 2.0× the median. (20 countries reporting)

Biggest year-on-year movements

Years where Sheep and Goat Meat — Producing Animals/Slaughtered in Thailand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1975 +83.9% 19,500 An 35,870 An

Averages by decade

DecadeAverage LowestHighest Years
1960s 16,991 An 12,100 An 22,695 An 9
1970s 24,304 An 19,500 An 35,870 An 10
1980s 40,447 An 17,670 An 75,710 An 10
1990s 71,094 An 49,300 An 103,560 An 10
2000s 88,961 An 57,300 An 123,138 An 10
2010s 128,502 An 103,578 An 146,490 An 10
2020s 136,817 An 133,946 An 138,202 An 5

Countries ranked near Thailand

  1. 158 Czechia 139,340 An compare
  2. 159 Dominican Republic 139,118 An compare
  3. 161 Republic of Korea 125,586 An compare
  4. 162 Slovenia 120,480 An compare
  5. 163 North Macedonia 110,737 An compare
  6. 163 North Macedonia 110,737 An compare

See the full ranking of 276 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is sheep and goat meat — producing animals/slaughtered in Thailand?
Sheep and goat meat — producing animals/slaughtered in Thailand was 136,790 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — producing animals/slaughtered recorded in Thailand?
The highest recorded value was 146,490 An in 2013.
What is the lowest sheep and goat meat — producing animals/slaughtered recorded in Thailand?
The lowest recorded value was 12,100 An in 1962.
How does Thailand rank for sheep and goat meat — producing animals/slaughtered?
Thailand ranks 160th out of 246 countries with data for 2024.
Is sheep and goat meat — producing animals/slaughtered rising or falling in Thailand?
Over the last ten years it is up 3.4%. The long-run trend across the full record is volatile.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Sheep and Goat Meat — Producing Animals/Slaughtered in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-producing-animals-slaughtered/thailand/

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About this data

Indicator
Sheep and Goat Meat — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 15,726 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.