Sheep and Goat Meat — Producing Animals/Slaughtered in Lesotho

Lesotho: Sheep and Goat Meat — Producing Animals/Slaughtered was 68,308 An in 2024. ◆ Volatile

Latest (2024)
68,308 An
Change on year
down 2.0%
World rank
172nd
of 246 countries
All-time high
760,000 An
in 1989
All-time low
46,566 An
in 1998
Years of data
64
1961–2024

Sheep and Goat Meat — Producing Animals/Slaughtered in Lesotho, 1961–2024

0200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

The most recent figure for sheep and goat meat — producing animals/slaughtered in Lesotho is 68,308 An, measured in 2024.

That represents a change of down 2.0% on the previous year and down 26.7% over ten years.

Over the whole period, sheep and goat meat — producing animals/slaughtered in Lesotho peaked at 760,000 An in 1989 and was at its lowest, 46,566 An, in 1998.

Lesotho ranks 172nd of 246 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sheep and Goat Meat — Producing Animals/Slaughtered in Lesotho, year by year

Annual values for Sheep and Goat Meat — Producing Animals/Slaughtered in Lesotho, 1961 to 2024.
Year An Change
1961 348,489 An —
1962 406,093 An +16.5%
1963 413,033 An +1.7%
1964 390,670 An -5.4%
1965 421,171 An +7.8%
1966 413,414 An -1.8%
1967 447,469 An +8.2%
1968 367,105 An -18.0%
1969 405,167 An +10.4%
1970 465,798 An +15.0%
1971 480,500 An +3.2%
1972 498,000 An +3.6%
1973 512,000 An +2.8%
1974 530,000 An +3.5%
1975 540,000 An +1.9%
1976 480,000 An -11.1%
1977 500,000 An +4.2%
1978 540,000 An +8.0%
1979 580,000 An +7.4%
1980 620,000 An +6.9%
1981 640,000 An +3.2%
1982 660,000 An +3.1%
1983 675,000 An +2.3%
1984 690,000 An +2.2%
1985 710,000 An +2.9%
1986 720,000 An +1.4%
1987 730,000 An +1.4%
1988 745,000 An +2.1%
1989 760,000 An +2.0%
1990 750,000 An -1.3%
1991 80,500 An -89.3%
1992 75,205 An -6.6%
1993 73,918 An -1.7%
1994 80,013 An +8.2%
1995 69,830 An -12.7%
1996 62,292 An -10.8%
1997 64,899 An +4.2%
1998 46,566 An -28.2%
1999 77,127 An +65.6%
2000 76,257 An -1.1%
2001 72,013 An -5.6%
2002 68,972 An -4.2%
2003 64,877 An -5.9%
2004 63,489 An -2.1%
2005 70,565 An +11.1%
2006 68,763 An -2.6%
2007 72,268 An +5.1%
2008 96,132 An +33.0%
2009 79,805 An -17.0%
2010 47,392 An -40.6%
2011 72,680 An +53.4%
2012 77,966 An +7.3%
2013 102,231 An +31.1%
2014 93,168 An -8.9%
2015 100,334 An +7.7%
2016 88,511 An -11.8%
2017 86,114 An -2.7%
2018 103,217 An +19.9%
2019 73,749 An -28.5%
2020 102,026 An +38.3%
2021 50,548 An -50.5%
2022 84,646 An +67.5%
2023 69,729 An -17.6%
2024 68,308 An -2.0%

Lesotho compared with similar countries

  • Lesotho's 68,308 An is below the median for lower middle income countries, which is 1.77 million An, 4% of the median. (40 countries reporting)
  • Lesotho's 68,308 An is below the median for Sub-Saharan Africa, which is 1.44 million An, 5% of the median. (46 countries reporting)

Biggest year-on-year movements

Years where Sheep and Goat Meat — Producing Animals/Slaughtered in Lesotho changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 -89.3% 750,000 An 80,500 An
2022 +67.5% 50,548 An 84,646 An
1999 +65.6% 46,566 An 77,127 An

Averages by decade

DecadeAverage LowestHighest Years
1960s 401,401 An 348,489 An 447,469 An 9
1970s 512,630 An 465,798 An 580,000 An 10
1980s 695,000 An 620,000 An 760,000 An 10
1990s 138,035 An 46,566 An 750,000 An 10
2000s 73,314 An 63,489 An 96,132 An 10
2010s 84,536 An 47,392 An 103,217 An 10
2020s 75,051 An 50,548 An 102,026 An 5

Countries ranked near Lesotho

  1. 169 Hungary 86,780 An compare
  2. 170 Guyana 83,684 An compare
  3. 171 Sri Lanka 76,000 An compare
  4. 172 Lesotho 68,308 An compare
  5. 174 Belarus 65,512 An compare
  6. 174 Belarus 65,512 An compare

See the full ranking of 276 places →

More agriculture & rural data for Lesotho

All data for Lesotho →

Frequently asked questions

What is sheep and goat meat — producing animals/slaughtered in Lesotho?
Sheep and goat meat — producing animals/slaughtered in Lesotho was 68,308 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — producing animals/slaughtered recorded in Lesotho?
The highest recorded value was 760,000 An in 1989.
What is the lowest sheep and goat meat — producing animals/slaughtered recorded in Lesotho?
The lowest recorded value was 46,566 An in 1998.
How does Lesotho rank for sheep and goat meat — producing animals/slaughtered?
Lesotho ranks 172nd out of 246 countries with data for 2024.
Is sheep and goat meat — producing animals/slaughtered rising or falling in Lesotho?
Over the last ten years it is down 26.7%. The long-run trend across the full record is volatile.
Where does this Lesotho data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Sheep and Goat Meat — Producing Animals/Slaughtered in Lesotho. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-producing-animals-slaughtered/lesotho/

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About this data

Indicator
Sheep and Goat Meat — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 15,726 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.