Sheep and Goat Meat — Producing Animals/Slaughtered in Gambia

Gambia: Sheep and Goat Meat — Producing Animals/Slaughtered was 142,584 An in 2024. ▲ Rising

Latest (2024)
142,584 An
Change on year
up 3.3%
World rank
118th
of 186 countries
All-time high
157,975 An
in 2022
All-time low
60,000 An
in 1963
Years of data
64
1961–2024

Sheep and Goat Meat — Producing Animals/Slaughtered in Gambia, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

The most recent figure for sheep and goat meat — producing animals/slaughtered in Gambia is 142,584 An, measured in 2024.

Compared with earlier readings it is up 3.3% on the previous year and up 24.0% over ten years.

Over the whole period, sheep and goat meat — producing animals/slaughtered in Gambia peaked at 157,975 An in 2022 and was at its lowest, 60,000 An, in 1963.

Gambia ranks 118th of 186 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Sheep and Goat Meat — Producing Animals/Slaughtered in Gambia, year by year

Annual values for Sheep and Goat Meat — Producing Animals/Slaughtered in Gambia, 1961 to 2024.
Year An Change
1961 69,000 An
1962 70,000 An +1.4%
1963 60,000 An -14.3%
1964 63,000 An +5.0%
1965 65,000 An +3.2%
1966 67,000 An +3.1%
1967 67,000 An +0.0%
1968 63,000 An -6.0%
1969 64,800 An +2.9%
1970 67,000 An +3.4%
1971 69,000 An +3.0%
1972 72,000 An +4.3%
1973 74,500 An +3.5%
1974 76,500 An +2.7%
1975 78,500 An +2.6%
1976 80,200 An +2.2%
1977 82,700 An +3.1%
1978 85,200 An +3.0%
1979 87,400 An +2.6%
1980 89,600 An +2.5%
1981 91,200 An +1.8%
1982 93,000 An +2.0%
1983 94,800 An +1.9%
1984 96,600 An +1.9%
1985 110,700 An +14.6%
1986 113,100 An +2.2%
1987 115,200 An +1.9%
1988 106,000 An -8.0%
1989 105,000 An -0.9%
1990 90,200 An -14.1%
1991 88,900 An -1.4%
1992 85,997 An -3.3%
1993 82,614 An -3.9%
1994 79,372 An -3.9%
1995 76,255 An -3.9%
1996 73,288 An -3.9%
1997 70,434 An -3.9%
1998 67,700 An -3.9%
1999 65,078 An -3.9%
2000 62,564 An -3.9%
2001 89,300 An +42.7%
2002 101,900 An +14.1%
2003 125,000 An +22.7%
2004 124,000 An -0.8%
2005 127,750 An +3.0%
2006 131,500 An +2.9%
2007 138,500 An +5.3%
2008 143,500 An +3.6%
2009 147,500 An +2.8%
2010 140,000 An -5.1%
2011 118,000 An -15.7%
2012 115,000 An -2.5%
2013 118,000 An +2.6%
2014 115,006 An -2.5%
2015 108,199 An -5.9%
2016 107,960 An -0.2%
2017 117,847 An +9.2%
2018 125,657 An +6.6%
2019 134,417 An +7.0%
2020 149,180 An +11.0%
2021 153,521 An +2.9%
2022 157,975 An +2.9%
2023 137,975 An -12.7%
2024 142,584 An +3.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 65,422 An 60,000 An 70,000 An 9
1970s 77,300 An 67,000 An 87,400 An 10
1980s 101,520 An 89,600 An 115,200 An 10
1990s 77,984 An 65,078 An 90,200 An 10
2000s 119,151 An 62,564 An 147,500 An 10
2010s 120,009 An 107,960 An 140,000 An 10
2020s 148,247 An 137,975 An 157,975 An 5

Countries ranked near Gambia

  1. 115 Georgia 151,509 An compare
  2. 116 Guatemala 148,254 An compare
  3. 117 Congo 146,013 An compare
  4. 119 Czechia 139,340 An compare
  5. 120 Dominican Republic 139,118 An compare
  6. 121 Thailand 136,790 An compare

See the full ranking of 235 places →

More agriculture & rural data for Gambia

All data for Gambia →

Frequently asked questions

What is sheep and goat meat — producing animals/slaughtered in Gambia?
Sheep and goat meat — producing animals/slaughtered in Gambia was 142,584 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — producing animals/slaughtered recorded in Gambia?
The highest recorded value was 157,975 An in 2022.
What is the lowest sheep and goat meat — producing animals/slaughtered recorded in Gambia?
The lowest recorded value was 60,000 An in 1963.
How does Gambia rank for sheep and goat meat — producing animals/slaughtered?
Gambia ranks 118th out of 186 countries with data for 2024.
Is sheep and goat meat — producing animals/slaughtered rising or falling in Gambia?
Over the last ten years it is up 24.0%. The long-run trend across the full record is rising.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Sheep and Goat Meat — Producing Animals/Slaughtered in Gambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-producing-animals-slaughtered/gambia-the/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/sheep-and-goat-meat-producing-animals-slaughtered/gambia-the/">Sheep and Goat Meat — Producing Animals/Slaughtered in Gambia</a> — Statizoid

About this data

Indicator
Sheep and Goat Meat — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,604 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.