Sheep and Goat Meat — Producing Animals/Slaughtered in Caribbean
Caribbean: Sheep and Goat Meat — Producing Animals/Slaughtered was 1.67 million An in 2024. ▲ Rising
Sheep and Goat Meat — Producing Animals/Slaughtered in Caribbean, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
Caribbean recorded 1.67 million An for sheep and goat meat — producing animals/slaughtered in 2024.
The figure is up 0.8% on the previous year and up 0.5% over ten years.
Over the whole period, sheep and goat meat — producing animals/slaughtered in Caribbean peaked at 1.77 million An in 2021 and was at its lowest, 677,340 An, in 1965.
That places Caribbean 73rd out of 202 regions with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 714,525 An | 677,340 An | 803,406 An | 9 |
| 1970s | 715,044 An | 692,092 An | 728,202 An | 10 |
| 1980s | 803,479 An | 727,776 An | 1.10 million An | 10 |
| 1990s | 1.04 million An | 871,692 An | 1.16 million An | 10 |
| 2000s | 1.46 million An | 1.27 million An | 1.69 million An | 10 |
| 2010s | 1.61 million An | 1.47 million An | 1.67 million An | 10 |
| 2020s | 1.69 million An | 1.65 million An | 1.77 million An | 5 |
Countries ranked near Caribbean
More agriculture & rural data for Caribbean
- Bananas — Area harvested 150,870 ha (2024)
- Bananas — Production 2.72 million t (2024)
- Meat of pig with the bone, fresh or chilled — Production 136,188 t (2024)
- Cabbages — Area harvested 8,527 ha (2024)
- Cabbages — Yield 19,733 kg/ha (2024)
- Cabbages — Production 168,261 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 7,589 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.91 million An (2024)
- Fat of pigs — Production 13,712 t (2024)
- Fat of pigs — Producing Animals/Slaughtered 1.91 million An (2024)
Frequently asked questions
- What is sheep and goat meat — producing animals/slaughtered in Caribbean?
- Sheep and goat meat — producing animals/slaughtered in Caribbean was 1.67 million An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sheep and goat meat — producing animals/slaughtered recorded in Caribbean?
- The highest recorded value was 1.77 million An in 2021.
- What is the lowest sheep and goat meat — producing animals/slaughtered recorded in Caribbean?
- The lowest recorded value was 677,340 An in 1965.
- How does Caribbean rank for sheep and goat meat — producing animals/slaughtered?
- Caribbean ranks 73rd out of 202 regions with data for 2024.
- Is sheep and goat meat — producing animals/slaughtered rising or falling in Caribbean?
- Over the last ten years it is up 0.5%. The long-run trend across the full record is rising.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.