Share of employment in agrifood systems out of total employment by in Congo

Congo: Share of employment in agrifood systems out of total employment by was 35.87 % in 2023. ▼ Falling

Latest (2023)
35.87 %
Change on year
down 0.3%
World rank
34th
of 139 countries
All-time high
40.9 %
in 2000
All-time low
22.79 %
in 2009
Years of data
24
2000–2023

Share of employment in agrifood systems out of total employment by in Congo, 2000–2023

0102030402000201120232000: 40.9 %2001: 40.3 %2002: 40 %2003: 39.7 %2004: 39.2 %2005: 38.8 %2006: 37.7 %2007: 38.1 %2008: 37.3 %2009: 22.8 %2010: 35.2 %2011: 34.9 %2012: 33.9 %2013: 34 %2014: 33.4 %2015: 33.5 %2016: 34.5 %2017: 35.2 %2018: 35.6 %2019: 35.6 %2020: 36.5 %2021: 36.2 %2022: 36 %2023: 35.9 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

The most recent figure for share of employment in agrifood systems out of total employment by in Congo is 35.87 %, measured in 2023.

The figure is down 0.3% on the previous year and up 5.7% over ten years.

Over the whole period, share of employment in agrifood systems out of total employment by in Congo peaked at 40.9 % in 2000 and was at its lowest, 22.79 %, in 2009.

That places Congo 34th out of 139 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 24 years of available data.

Share of employment in agrifood systems out of total employment by in Congo, year by year

Annual values for Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture in Congo, 2000 to 2023.
Year % Change
2000 40.9 %
2001 40.33 % -1.4%
2002 39.95 % -0.9%
2003 39.66 % -0.7%
2004 39.22 % -1.1%
2005 38.81 % -1.0%
2006 37.68 % -2.9%
2007 38.07 % +1.0%
2008 37.27 % -2.1%
2009 22.79 % -38.9%
2010 35.17 % +54.3%
2011 34.87 % -0.9%
2012 33.86 % -2.9%
2013 33.95 % +0.3%
2014 33.38 % -1.7%
2015 33.48 % +0.3%
2016 34.45 % +2.9%
2017 35.25 % +2.3%
2018 35.62 % +1.0%
2019 35.58 % -0.1%
2020 36.48 % +2.5%
2021 36.16 % -0.9%
2022 35.96 % -0.6%
2023 35.87 % -0.3%

Congo compared with similar countries

  • Congo's 35.87 % is below the median for lower middle income countries, which is 36.02 %, 100% of the median. (32 countries reporting)
  • Congo's 35.87 % is below the median for Sub-Saharan Africa, which is 41.78 %, 86% of the median. (36 countries reporting)

Biggest year-on-year movements

Years where Share of employment in agrifood systems out of total employment by in Congo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 +54.3% 22.79 % 35.17 %
2009 -38.9% 37.27 % 22.79 %

Averages by decade

DecadeAverage LowestHighest Years
2000s 37.47 % 22.79 % 40.9 % 10
2010s 34.56 % 33.38 % 35.62 % 10
2020s 36.12 % 35.87 % 36.48 % 4

Countries ranked near Congo

  1. 31 India 36.56 % compare
  2. 32 Sudan 36.25 % compare
  3. 33 Papua New Guinea 36.16 % compare
  4. 35 Samoa 35.71 % compare
  5. 36 Mauritania 34.61 % compare
  6. 37 Comoros 34.52 % compare

See the full ranking of 179 places →

More agriculture & rural data for Congo

All data for Congo →

Frequently asked questions

What is share of employment in agrifood systems out of total employment by in Congo?
Share of employment in agrifood systems out of total employment by in Congo was 35.87 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest share of employment in agrifood systems out of total employment by recorded in Congo?
The highest recorded value was 40.9 % in 2000.
What is the lowest share of employment in agrifood systems out of total employment by recorded in Congo?
The lowest recorded value was 22.79 % in 2009.
How does Congo rank for share of employment in agrifood systems out of total employment by?
Congo ranks 34th out of 139 countries with data for 2023.
Is share of employment in agrifood systems out of total employment by rising or falling in Congo?
Over the last ten years it is up 5.7%. The long-run trend across the full record is falling.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture. Statizoid updates them automatically from the source API.

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Share of employment in agrifood systems out of total employment by in Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/share-of-employment-in-agrifood-systems-out-of-total-employment-by-subindustry-and-sex-2/congo-rep/

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About this data

Indicator
Share of employment in agrifood systems out of total employment by subindustry and sex: Employment in agriculture — Value — Male — All age ranges or no breakdown by age — National — Agriculture
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 4,229 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.