Share of dietary energy supply derived from cereals, roots and tubers in Bermuda
Bermuda: Share of dietary energy supply derived from cereals, roots and tubers was 24 % in 2007. ▲ Rising
Share of dietary energy supply derived from cereals, roots and tubers in Bermuda, 2000–2007
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for share of dietary energy supply derived from cereals, roots and tubers in Bermuda is 24 %, measured in 2007.
Compared with earlier readings it is up 4.3% over ten years.
That places Bermuda 159th out of 166 countries with data for 2007, putting it in the bottom quarter.
Share of dietary energy supply derived from cereals, roots and tubers in Bermuda, year by year
| Year | % | Change |
|---|---|---|
| 2000 | 23 % | — |
| 2001 | 23 % | +0.0% |
| 2002 | 24 % | +4.3% |
| 2003 | 24 % | +0.0% |
| 2004 | 25 % | +4.2% |
| 2005 | 25 % | +0.0% |
| 2006 | 24 % | -4.0% |
| 2007 | 24 % | +0.0% |
Bermuda compared with similar countries
- Bermuda's 24 % is below the median for high income countries, which is 30.5 %, 79% of the median. (52 countries reporting)
Countries ranked near Bermuda
More agriculture & rural data for Bermuda
- Agriculture, forestry, and fishing, value added (current US$), annual -0.8174 % change on previous year (2024)
- Agriculture as a share of GDP vs. GDP per capita 0.2% (2024)
- Share of GDP from agriculture 0.2% (2024)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.6% (2024)
- Rural population 0.0% (2025)
- Rural population 0 (2025)
- Agriculture, forestry, and fishing, value added 0.2% (2024)
- Agriculture, forestry, and fishing, value added 16.38 million current US$ (2024)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
Frequently asked questions
- What is share of dietary energy supply derived from cereals, roots and tubers in Bermuda?
- Share of dietary energy supply derived from cereals, roots and tubers in Bermuda was 24 % in 2007, according to Food and Agriculture Organization of the United Nations.
- What is the highest share of dietary energy supply derived from cereals, roots and tubers recorded in Bermuda?
- The highest recorded value was 25 % in 2004.
- What is the lowest share of dietary energy supply derived from cereals, roots and tubers recorded in Bermuda?
- The lowest recorded value was 23 % in 2000.
- How does Bermuda rank for share of dietary energy supply derived from cereals, roots and tubers?
- Bermuda ranks 159th out of 166 countries with data for 2007.
- Is share of dietary energy supply derived from cereals, roots and tubers rising or falling in Bermuda?
- Over the last ten years it is up 4.3%. The long-run trend across the full record is rising.
- Where does this Bermuda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Share of dietary energy supply derived from cereals, roots and tubers (percent) (3-year average) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.