Share of cereals allocated to human food in Central African Republic

Central African Republic: Share of cereals allocated to human food was 94.3% in 2022. ▬ Flat

Latest (2022)
94.3%
Change on year
down 0.2%
World rank
32nd
of 192 countries
All-time high
100.0%
in 1961
All-time low
94.3%
in 2022
Years of data
62
1961–2022

Share of cereals allocated to human food in Central African Republic, 1961–2022

020406080100196119912022

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.

Analysis

In 2022, share of cereals allocated to human food in Central African Republic stood at 94.3%. That is the lowest value across all 62 years on record.

Compared with earlier readings it is down 0.2% on the previous year and down 4.1% over ten years.

Over the whole period, share of cereals allocated to human food in Central African Republic peaked at 100.0% in 1961 and was at its lowest, 94.3%, in 2022.

Central African Republic ranks 32nd of 192 countries on this measure, in the top quarter.

Share of cereals allocated to human food in Central African Republic, year by year

Annual values for Share of cereals allocated to human food in Central African Republic, 1961 to 2022.
Year % Change
1961 100.0% —
1962 98.6% -1.4%
1963 98.6% -0.0%
1964 98.6% +0.1%
1965 98.6% -0.0%
1966 98.7% +0.1%
1967 98.8% +0.1%
1968 98.7% -0.0%
1969 98.7% +0.0%
1970 98.8% +0.1%
1971 98.7% -0.1%
1972 98.5% -0.2%
1973 98.5% +0.0%
1974 98.8% +0.3%
1975 98.8% +0.0%
1976 98.8% -0.1%
1977 98.8% +0.0%
1978 98.7% -0.1%
1979 98.9% +0.2%
1980 98.9% +0.0%
1981 99.0% +0.1%
1982 99.0% +0.0%
1983 99.0% +0.0%
1984 99.0% -0.0%
1985 99.1% +0.0%
1986 99.2% +0.1%
1987 99.2% +0.1%
1988 99.2% -0.0%
1989 99.3% +0.0%
1990 99.3% +0.0%
1991 99.3% -0.0%
1992 99.3% +0.0%
1993 99.3% +0.0%
1994 99.3% +0.0%
1995 100.0% +0.7%
1996 99.3% -0.7%
1997 99.3% -0.1%
1998 99.4% +0.1%
1999 99.4% +0.1%
2000 99.4% +0.0%
2001 99.5% +0.0%
2002 99.5% +0.0%
2003 99.5% +0.0%
2004 99.0% -0.5%
2005 99.6% +0.6%
2006 99.6% +0.0%
2007 99.6% -0.0%
2008 99.6% +0.0%
2009 99.6% +0.0%
2010 98.9% -0.7%
2011 98.4% -0.5%
2012 98.4% +0.0%
2013 97.6% -0.8%
2014 98.2% +0.6%
2015 98.9% +0.7%
2016 98.2% -0.6%
2017 98.8% +0.6%
2018 98.9% +0.1%
2019 98.4% -0.5%
2020 94.8% -3.6%
2021 94.5% -0.3%
2022 94.3% -0.2%

Central African Republic compared with similar countries

  • Central African Republic's 94.3% is below the median for low income countries, which is 94.6%, 100% of the median. (23 countries reporting)
  • Central African Republic's 94.3% is above the median for Sub-Saharan Africa, which is 88.3%, 1.1× the median. (45 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 98.8% 98.6% 100.0% 9
1970s 98.7% 98.5% 98.9% 10
1980s 99.1% 98.9% 99.3% 10
1990s 99.4% 99.3% 100.0% 10
2000s 99.5% 99.0% 99.6% 10
2010s 98.5% 97.6% 98.9% 10
2020s 94.5% 94.3% 94.8% 3

Countries ranked near Central African Republic

  1. 29 Mozambique 95.1% compare
  2. 30 Sierra Leone 95.0% compare
  3. 31 Burundi 94.6% compare
  4. 33 Lesotho 94.3% compare
  5. 34 Bahamas 93.8% compare
  6. 35 Sudan 93.6% compare

See the full ranking of 192 places →

More agriculture & rural data for Central African Republic

All data for Central African Republic →

Frequently asked questions

What is share of cereals allocated to human food in Central African Republic?
Share of cereals allocated to human food in Central African Republic was 94.3% in 2022, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of cereals allocated to human food recorded in Central African Republic?
The highest recorded value was 100.0% in 1961.
What is the lowest share of cereals allocated to human food recorded in Central African Republic?
The lowest recorded value was 94.3% in 2022.
How does Central African Republic rank for share of cereals allocated to human food?
Central African Republic ranks 32nd out of 192 countries with data for 2022.
Is share of cereals allocated to human food rising or falling in Central African Republic?
Over the last ten years it is down 4.1%. The long-run trend across the full record is flat.
Where does this Central African Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of cereals allocated to human food. Statizoid updates them automatically from the source API.

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Share of cereals allocated to human food in Central African Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/share-cereal-human-food/central-african-republic/

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About this data

Indicator
Share of cereals allocated to human food
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Share of cereals available for domestic use – after accounting for trade – that is allocated to direct human consumption, relative to the total used for human food, animal feed, and industrial purposes. This excludes cereals used for seed, processing, and losses.