Sesameseed Oil — Food supply in Malaysia
Malaysia: Sesameseed Oil — Food supply was 25,437 million Kcal in 2023. ▼ Falling
Sesameseed Oil — Food supply in Malaysia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Malaysia recorded 25,437 million Kcal for sesameseed oil — food supply in 2023. That is the lowest value across all 14 years on record.
The figure is down 8.8% on the previous year and down 70.2% over ten years.
Over the whole period, sesameseed oil — food supply in Malaysia peaked at 85,397 million Kcal in 2013 and was at its lowest, 25,437 million Kcal, in 2023.
That places Malaysia 25th out of 151 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Sesameseed Oil — Food supply in Malaysia, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 43,431 million Kcal | — |
| 2011 | 41,253 million Kcal | -5.0% |
| 2012 | 40,416 million Kcal | -2.0% |
| 2013 | 85,397 million Kcal | +111.3% |
| 2014 | 39,108 million Kcal | -54.2% |
| 2015 | 32,796 million Kcal | -16.1% |
| 2016 | 39,470 million Kcal | +20.3% |
| 2017 | 35,346 million Kcal | -10.4% |
| 2018 | 33,336 million Kcal | -5.7% |
| 2019 | 35,409 million Kcal | +6.2% |
| 2020 | 28,359 million Kcal | -19.9% |
| 2021 | 31,665 million Kcal | +11.7% |
| 2022 | 27,877 million Kcal | -12.0% |
| 2023 | 25,437 million Kcal | -8.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 42,596 million Kcal | 32,796 million Kcal | 85,397 million Kcal | 10 |
| 2020s | 28,335 million Kcal | 25,437 million Kcal | 31,665 million Kcal | 4 |
Countries ranked near Malaysia
- 22 United Kingdom of Great Britain and Northern Ireland 29,493 million Kcal compare
- 23 Poland 28,425 million Kcal compare
- 24 Kazakhstan 25,647 million Kcal compare
- 26 Bangladesh 25,406 million Kcal compare
- 27 Pakistan 19,117 million Kcal compare
- 28 Philippines 16,985 million Kcal compare
More agriculture & rural data for Malaysia
- Agriculture, forestry, and fishing, value added (current US$), annual 13.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0822 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,078 current US$ per person (2025)
- Rural population, annual growth rate -0.913 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2261 units per person (2025)
- Share of GDP from agriculture 8.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.2% (2025)
- Agricultural raw materials exports 1.1% (2025)
- Agricultural raw materials imports 1.3% (2025)
Frequently asked questions
- What is sesameseed oil — food supply in Malaysia?
- Sesameseed oil — food supply in Malaysia was 25,437 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sesameseed oil — food supply recorded in Malaysia?
- The highest recorded value was 85,397 million Kcal in 2013.
- What is the lowest sesameseed oil — food supply recorded in Malaysia?
- The lowest recorded value was 25,437 million Kcal in 2023.
- How does Malaysia rank for sesameseed oil — food supply?
- Malaysia ranks 25th out of 151 countries with data for 2023.
- Is sesameseed oil — food supply rising or falling in Malaysia?
- Over the last ten years it is down 70.2%. The long-run trend across the full record is falling.
- Where does this Malaysia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesameseed Oil — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.