Sesameseed Cake — Domestic supply quantity in Middle Africa

Middle Africa: Sesameseed Cake — Domestic supply quantity was 8,160 t in 2013. ◆ Volatile

Latest (2013)
8,160 t
Change on year
unchanged
Rank
5th
of 7 regions
All-time high
9,180 t
in 2000
All-time low
510 t
in 1961
Years of data
53
1961–2013

Sesameseed Cake — Domestic supply quantity in Middle Africa, 1961–2013

02.0k4.0k6.0k8.0k10.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, sesameseed cake — domestic supply quantity in Middle Africa stood at 8,160 t.

The figure is unchanged over ten years.

Over the whole period, sesameseed cake — domestic supply quantity in Middle Africa peaked at 9,180 t in 2000 and was at its lowest, 510 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Sesameseed Cake — Domestic supply quantity in Middle Africa, year by year

Annual values for Sesameseed Cake — Domestic supply quantity in Middle Africa, 1961 to 2013.
Year t Change
1961 510 t
1962 1,020 t +100.0%
1963 510 t -50.0%
1964 765 t +50.0%
1965 1,020 t +33.3%
1966 1,020 t +0.0%
1967 1,785 t +75.0%
1968 3,060 t +71.4%
1969 3,570 t +16.7%
1970 3,570 t +0.0%
1971 3,570 t +0.0%
1972 2,550 t -28.6%
1973 2,550 t +0.0%
1974 3,060 t +20.0%
1975 2,550 t -16.7%
1976 2,550 t +0.0%
1977 2,550 t +0.0%
1978 2,550 t +0.0%
1979 3,060 t +20.0%
1980 3,060 t +0.0%
1981 3,060 t +0.0%
1982 3,060 t +0.0%
1983 2,613 t -14.6%
1984 2,652 t +1.5%
1985 2,805 t +5.8%
1986 3,213 t +14.5%
1987 3,570 t +11.1%
1988 4,080 t +14.3%
1989 3,570 t -12.5%
1990 4,080 t +14.3%
1991 4,080 t +0.0%
1992 4,284 t +5.0%
1993 4,488 t +4.8%
1994 4,488 t +0.0%
1995 4,488 t +0.0%
1996 5,100 t +13.6%
1997 6,120 t +20.0%
1998 7,140 t +16.7%
1999 8,160 t +14.3%
2000 9,180 t +12.5%
2001 8,160 t -11.1%
2002 8,160 t +0.0%
2003 8,160 t +0.0%
2004 8,160 t +0.0%
2005 8,160 t +0.0%
2006 8,160 t +0.0%
2007 8,160 t +0.0%
2008 8,262 t +1.2%
2009 8,160 t -1.2%
2010 8,313 t +1.9%
2011 8,415 t +1.2%
2012 8,160 t -3.0%
2013 8,160 t +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,473 t 510 t 3,570 t 9
1970s 2,856 t 2,550 t 3,570 t 10
1980s 3,168 t 2,613 t 4,080 t 10
1990s 5,243 t 4,080 t 8,160 t 10
2000s 8,272 t 8,160 t 9,180 t 10
2010s 8,262 t 8,160 t 8,415 t 4

Countries ranked near Middle Africa

  1. 2 China, mainland 261,120 t compare
  2. 3 India 153,927 t compare
  3. 4 Sudan (former) 52,250 t compare
  4. 5 Mozambique 43,016 t compare
  5. 6 T�rkiye 40,347 t compare
  6. 7 Japan 39,500 t compare
  7. 8 Republic of Korea 32,853 t compare

See the full ranking of 99 places →

More agriculture & rural data for Middle Africa

All data for Middle Africa →

Frequently asked questions

What is sesameseed cake — domestic supply quantity in Middle Africa?
Sesameseed cake — domestic supply quantity in Middle Africa was 8,160 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest sesameseed cake — domestic supply quantity recorded in Middle Africa?
The highest recorded value was 9,180 t in 2000.
What is the lowest sesameseed cake — domestic supply quantity recorded in Middle Africa?
The lowest recorded value was 510 t in 1961.
How does Middle Africa rank for sesameseed cake — domestic supply quantity?
Middle Africa ranks 5th out of 7 regions with data for 2013.
Is sesameseed cake — domestic supply quantity rising or falling in Middle Africa?
Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
Where does this Middle Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesameseed Cake — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Sesameseed Cake — Domestic supply quantity in Middle Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/sesameseed-cake-domestic-supply-quantity/middle-africa/

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About this data

Indicator
Sesameseed Cake — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,880 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.