Sesame seed — Domestic supply quantity in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Sesame seed — Domestic supply quantity was 2,946 1000 t in 2023. ▲ Rising
Sesame seed — Domestic supply quantity in Least Developed Countries (LDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, sesame seed — domestic supply quantity in Least Developed Countries (LDCs) stood at 2,946 1000 t.
That represents a change of up 7.5% on the previous year and up 50.6% over ten years.
Over the whole period, sesame seed — domestic supply quantity in Least Developed Countries (LDCs) peaked at 3,095 1000 t in 2021 and was at its lowest, 1,557 1000 t, in 2010.
The long-run direction has been consistently rising across the 14 years of available data.
Sesame seed — Domestic supply quantity in Least Developed Countries (LDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,557 1000 t | — |
| 2011 | 1,832 1000 t | +17.7% |
| 2012 | 2,081 1000 t | +13.6% |
| 2013 | 1,956 1000 t | -6.0% |
| 2014 | 1,807 1000 t | -7.6% |
| 2015 | 1,892 1000 t | +4.7% |
| 2016 | 2,126 1000 t | +12.4% |
| 2017 | 2,201 1000 t | +3.5% |
| 2018 | 2,562 1000 t | +16.4% |
| 2019 | 2,964 1000 t | +15.7% |
| 2020 | 3,020 1000 t | +1.9% |
| 2021 | 3,095 1000 t | +2.5% |
| 2022 | 2,740 1000 t | -11.5% |
| 2023 | 2,946 1000 t | +7.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,098 1000 t | 1,557 1000 t | 2,964 1000 t | 10 |
| 2020s | 2,950 1000 t | 2,740 1000 t | 3,095 1000 t | 4 |
Countries ranked near Least Developed Countries (LDCs)
More agriculture & rural data for Least Developed Countries (LDCs)
- Tomatoes — Production, annual growth rate 3.25 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production 12.49 million t (2024)
- Milk, Total — Production 52.56 million t (2024)
- Milk, Total — Milk Animals 257.30 million An (2024)
- Oilcrops, Cake Equivalent — Area harvested 32.83 million ha (2024)
- Oilcrops, Cake Equivalent — Yield 380.5 kg/ha (2024)
- Oilcrops, Oil Equivalent — Yield 285.6 kg/ha (2024)
- Poultry Birds — Stocks 1.64 million 1000 An (2024)
- Oilcrops, Oil Equivalent — Production 9.52 million t (2024)
- Milk, Total — Yield/Carcass Weight 204 kg/An (2024)
Frequently asked questions
- What is sesame seed — domestic supply quantity in Least Developed Countries (LDCs)?
- Sesame seed — domestic supply quantity in Least Developed Countries (LDCs) was 2,946 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sesame seed — domestic supply quantity recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 3,095 1000 t in 2021.
- What is the lowest sesame seed — domestic supply quantity recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 1,557 1000 t in 2010.
- How does Least Developed Countries (LDCs) rank for sesame seed — domestic supply quantity?
- Least Developed Countries (LDCs) ranks 2nd out of 19 regions with data for 2023.
- Is sesame seed — domestic supply quantity rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 50.6%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesame seed — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.