Safflower seed — Yield in Northern America
Northern America: Safflower seed — Yield was 1,345 kg/ha in 2024. ▼ Falling
Safflower seed — Yield in Northern America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for safflower seed — yield in Northern America is 1,345 kg/ha, measured in 2024.
That represents a change of up 15.8% on the previous year and down 2.1% over ten years.
Over the whole period, safflower seed — yield in Northern America peaked at 2,447 kg/ha in 1971 and was at its lowest, 960.7 kg/ha, in 1961.
Northern America ranks 4th of 23 groups on this measure, in the top quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,864 kg/ha | 960.7 kg/ha | 2,354 kg/ha | 9 |
| 1970s | 1,987 kg/ha | 1,725 kg/ha | 2,447 kg/ha | 10 |
| 1980s | 1,708 kg/ha | 1,442 kg/ha | 1,811 kg/ha | 10 |
| 1990s | 1,760 kg/ha | 1,303 kg/ha | 2,110 kg/ha | 10 |
| 2000s | 1,503 kg/ha | 1,233 kg/ha | 1,784 kg/ha | 10 |
| 2010s | 1,454 kg/ha | 1,218 kg/ha | 1,694 kg/ha | 10 |
| 2020s | 1,262 kg/ha | 1,120 kg/ha | 1,355 kg/ha | 5 |
Countries ranked near Northern America
- 1 Pakistan 2,577 kg/ha compare
- 2 Tajikistan 1,626 kg/ha compare
- 3 Mexico 1,520 kg/ha compare
- 4 China 1,468 kg/ha compare
- 4 China, mainland 1,468 kg/ha compare
- 6 Iran (Islamic Republic of) 1,322 kg/ha compare
- 7 Ethiopia 1,199 kg/ha compare
More agriculture & rural data for Northern America
- Bananas — Area harvested 334 ha (2024)
- Unmanufactured tobacco — Area harvested 77,565 ha (2024)
- Bananas — Production 3,561 t (2024)
- Unmanufactured tobacco — Production 175,300 t (2024)
- Meat of pig with the bone, fresh or chilled — Production 14.89 million t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 968,025 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 151.17 million An (2024)
- Fat of pigs — Production 3.56 million t (2024)
- Swine / pigs — Stocks 88.89 million An (2024)
- Fat of pigs — Producing Animals/Slaughtered 151.17 million An (2024)
Frequently asked questions
- What is safflower seed — yield in Northern America?
- Safflower seed — yield in Northern America was 1,345 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest safflower seed — yield recorded in Northern America?
- The highest recorded value was 2,447 kg/ha in 1971.
- What is the lowest safflower seed — yield recorded in Northern America?
- The lowest recorded value was 960.7 kg/ha in 1961.
- How does Northern America rank for safflower seed — yield?
- Northern America ranks 4th out of 23 groups with data for 2024.
- Is safflower seed — yield rising or falling in Northern America?
- Over the last ten years it is down 2.1%. The long-run trend across the full record is falling.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Safflower seed — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.