China (People's Republic of) vs Northern America: Safflower seed β Yield
Safflower seed β Yield over time
- China (People's Republic of)
- Northern America
How they compare
China (People's Republic of) currently reports 1,468 kg/ha against 1,345 kg/ha in Northern America, a difference of 123 kg/ha.
That makes China (People's Republic of)'s figure about 1.1 times Northern America's.
The two have swapped places 12 times across 33 shared years of data; in 1992 it was China (People's Republic of) ahead.
China (People's Republic of) ranks 4th and Northern America ranks 2nd of 24 countries.
Across the 4 decades both report, China (People's Republic of) averaged higher in 1 and Northern America in 3.
Head to head by decade
| Decade | China (People's Republic of) | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,546 kg/ha | 1,860 kg/ha | 313.76 kg/ha | Northern America |
| 2000s | 1,461 kg/ha | 1,503 kg/ha | 41.87 kg/ha | Northern America |
| 2010s | 1,439 kg/ha | 1,454 kg/ha | 14.88 kg/ha | Northern America |
| 2020s | 1,458 kg/ha | 1,262 kg/ha | 196.24 kg/ha | China (People's Republic of) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher safflower seed β yield, China (People's Republic of) or Northern America?
- China (People's Republic of), at 1,468 kg/ha against 1,345 kg/ha in Northern America as of 2024.
- What is the difference in safflower seed β yield between China (People's Republic of) and Northern America?
- 123 kg/ha, with China (People's Republic of) ahead.
- How many years of comparable data are there for China (People's Republic of) and Northern America?
- 33 years are reported by both, from 1992 to 2024.
- How do China (People's Republic of) and Northern America rank globally for safflower seed β yield?
- China (People's Republic of) ranks 4th and Northern America ranks 2nd of 24 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Safflower seed β Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.