Safflower seed — Yield in Argentina

Argentina: Safflower seed — Yield was 720.9 kg/ha in 2024. ▬ Flat

Latest (2024)
720.9 kg/ha
Change on year
up 26.7%
World rank
15th
of 24 countries
All-time high
1,062 kg/ha
in 2005
All-time low
431.5 kg/ha
in 1986
Years of data
57
1968–2024

Safflower seed — Yield in Argentina, 1968–2024

02505007501.0k196819962024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, safflower seed — yield in Argentina stood at 720.9 kg/ha.

That represents a change of up 26.7% on the previous year and up 33.5% over ten years.

Over the whole period, safflower seed — yield in Argentina peaked at 1,062 kg/ha in 2005 and was at its lowest, 431.5 kg/ha, in 1986.

Argentina ranks 15th of 24 countries on this measure, in the middle of the range.

Safflower seed — Yield in Argentina, year by year

Annual values for Safflower seed — Yield in Argentina, 1968 to 2024.
Year kg/ha Change
1968 700 kg/ha —
1969 666.7 kg/ha -4.8%
1970 700 kg/ha +5.0%
1971 707 kg/ha +1.0%
1972 610 kg/ha -13.7%
1973 620 kg/ha +1.6%
1974 957.3 kg/ha +54.4%
1975 849.1 kg/ha -11.3%
1976 780 kg/ha -8.1%
1977 740.7 kg/ha -5.0%
1978 745.1 kg/ha +0.6%
1979 851.6 kg/ha +14.3%
1980 777.8 kg/ha -8.7%
1981 969.2 kg/ha +24.6%
1982 801.7 kg/ha -17.3%
1983 494.6 kg/ha -38.3%
1984 564.3 kg/ha +14.1%
1985 745 kg/ha +32.0%
1986 431.5 kg/ha -42.1%
1987 492.8 kg/ha +14.2%
1988 840.4 kg/ha +70.5%
1989 750 kg/ha -10.8%
1990 690 kg/ha -8.0%
1991 804.9 kg/ha +16.7%
1992 875 kg/ha +8.7%
1993 736.9 kg/ha -15.8%
1994 575.1 kg/ha -22.0%
1995 587.2 kg/ha +2.1%
1996 606.2 kg/ha +3.2%
1997 671.7 kg/ha +10.8%
1998 911.1 kg/ha +35.6%
1999 640.9 kg/ha -29.7%
2000 896.8 kg/ha +39.9%
2001 818 kg/ha -8.8%
2002 796.6 kg/ha -2.6%
2003 604.5 kg/ha -24.1%
2004 592.1 kg/ha -2.1%
2005 1,062 kg/ha +79.3%
2006 705 kg/ha -33.6%
2007 780.6 kg/ha +10.7%
2008 759.2 kg/ha -2.7%
2009 897.1 kg/ha +18.2%
2010 663.4 kg/ha -26.1%
2011 707.7 kg/ha +6.7%
2012 670.4 kg/ha -5.3%
2013 569 kg/ha -15.1%
2014 539.8 kg/ha -5.1%
2015 647.7 kg/ha +20.0%
2016 644.7 kg/ha -0.5%
2017 672.8 kg/ha +4.4%
2018 800 kg/ha +18.9%
2019 849.2 kg/ha +6.2%
2020 825.1 kg/ha -2.8%
2021 724 kg/ha -12.3%
2022 613.4 kg/ha -15.3%
2023 568.8 kg/ha -7.3%
2024 720.9 kg/ha +26.7%

Argentina compared with similar countries

  • Argentina's 720.9 kg/ha is below the median for upper middle income countries, which is 722.6 kg/ha, 100% of the median. (5 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 683.35 kg/ha 666.7 kg/ha 700 kg/ha 2
1970s 756.08 kg/ha 610 kg/ha 957.3 kg/ha 10
1980s 686.73 kg/ha 431.5 kg/ha 969.2 kg/ha 10
1990s 709.9 kg/ha 575.1 kg/ha 911.1 kg/ha 10
2000s 791.18 kg/ha 592.1 kg/ha 1,062 kg/ha 10
2010s 676.47 kg/ha 539.8 kg/ha 849.2 kg/ha 10
2020s 690.44 kg/ha 568.8 kg/ha 825.1 kg/ha 5

Countries ranked near Argentina

  1. 12 India 767.6 kg/ha compare
  2. 13 Spain 750.9 kg/ha compare
  3. 14 Kazakhstan 722.6 kg/ha compare
  4. 16 Canada 687.5 kg/ha compare
  5. 17 Russian Federation 669.1 kg/ha compare
  6. 18 Australia 581.2 kg/ha compare
  7. 18 Australia and New Zealand 581.2 kg/ha compare

See the full ranking of 50 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is safflower seed — yield in Argentina?
Safflower seed — yield in Argentina was 720.9 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest safflower seed — yield recorded in Argentina?
The highest recorded value was 1,062 kg/ha in 2005.
What is the lowest safflower seed — yield recorded in Argentina?
The lowest recorded value was 431.5 kg/ha in 1986.
How does Argentina rank for safflower seed — yield?
Argentina ranks 15th out of 24 countries with data for 2024.
Is safflower seed — yield rising or falling in Argentina?
Over the last ten years it is up 33.5%. The long-run trend across the full record is flat.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Safflower seed — Yield. Statizoid updates them automatically from the source API.

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Safflower seed — Yield in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/safflower-seed-yield/argentina/

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About this data

Indicator
Safflower seed — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
50 places, 2,348 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.