Safflower seed — Yield in Americas
Americas: Safflower seed — Yield was 1,347 kg/ha in 2024. ▼ Falling
Safflower seed — Yield in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Americas recorded 1,347 kg/ha for safflower seed — yield in 2024.
Compared with earlier readings it is down 2.6% on the previous year and up 5.2% over ten years.
Over the whole period, safflower seed — yield in Americas peaked at 2,001 kg/ha in 1965 and was at its lowest, 909.7 kg/ha, in 1983.
That places Americas 3rd out of 21 groups with data for 2024, putting it in the top 10%.
The long-run direction has been consistently falling across the 64 years of available data.
Safflower seed — Yield in Americas, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,009 kg/ha | — |
| 1962 | 1,539 kg/ha | +52.5% |
| 1963 | 1,523 kg/ha | -1.0% |
| 1964 | 1,614 kg/ha | +5.9% |
| 1965 | 2,001 kg/ha | +24.0% |
| 1966 | 1,775 kg/ha | -11.3% |
| 1967 | 1,774 kg/ha | -0.1% |
| 1968 | 1,710 kg/ha | -3.6% |
| 1969 | 1,712 kg/ha | +0.1% |
| 1970 | 1,750 kg/ha | +2.2% |
| 1971 | 1,785 kg/ha | +2.0% |
| 1972 | 1,690 kg/ha | -5.3% |
| 1973 | 1,604 kg/ha | -5.1% |
| 1974 | 1,519 kg/ha | -5.3% |
| 1975 | 1,549 kg/ha | +2.0% |
| 1976 | 1,356 kg/ha | -12.5% |
| 1977 | 1,397 kg/ha | +3.0% |
| 1978 | 1,515 kg/ha | +8.5% |
| 1979 | 1,303 kg/ha | -14.0% |
| 1980 | 1,232 kg/ha | -5.5% |
| 1981 | 925.3 kg/ha | -24.9% |
| 1982 | 1,376 kg/ha | +48.7% |
| 1983 | 909.7 kg/ha | -33.9% |
| 1984 | 1,126 kg/ha | +23.8% |
| 1985 | 912.6 kg/ha | -18.9% |
| 1986 | 1,056 kg/ha | +15.7% |
| 1987 | 992.9 kg/ha | -6.0% |
| 1988 | 1,273 kg/ha | +28.2% |
| 1989 | 1,129 kg/ha | -11.3% |
| 1990 | 1,116 kg/ha | -1.1% |
| 1991 | 1,085 kg/ha | -2.8% |
| 1992 | 1,061 kg/ha | -2.2% |
| 1993 | 1,501 kg/ha | +41.4% |
| 1994 | 1,621 kg/ha | +8.0% |
| 1995 | 1,495 kg/ha | -7.8% |
| 1996 | 1,702 kg/ha | +13.8% |
| 1997 | 1,769 kg/ha | +3.9% |
| 1998 | 1,440 kg/ha | -18.6% |
| 1999 | 1,567 kg/ha | +8.8% |
| 2000 | 1,287 kg/ha | -17.9% |
| 2001 | 1,111 kg/ha | -13.7% |
| 2002 | 1,247 kg/ha | +12.2% |
| 2003 | 1,329 kg/ha | +6.6% |
| 2004 | 1,094 kg/ha | -17.6% |
| 2005 | 1,217 kg/ha | +11.2% |
| 2006 | 1,078 kg/ha | -11.4% |
| 2007 | 1,127 kg/ha | +4.5% |
| 2008 | 1,440 kg/ha | +27.8% |
| 2009 | 1,193 kg/ha | -17.2% |
| 2010 | 1,107 kg/ha | -7.2% |
| 2011 | 1,364 kg/ha | +23.1% |
| 2012 | 1,114 kg/ha | -18.3% |
| 2013 | 999.6 kg/ha | -10.3% |
| 2014 | 1,280 kg/ha | +28.1% |
| 2015 | 1,064 kg/ha | -16.9% |
| 2016 | 1,313 kg/ha | +23.4% |
| 2017 | 1,292 kg/ha | -1.6% |
| 2018 | 1,552 kg/ha | +20.2% |
| 2019 | 1,388 kg/ha | -10.6% |
| 2020 | 1,375 kg/ha | -0.9% |
| 2021 | 1,290 kg/ha | -6.2% |
| 2022 | 1,549 kg/ha | +20.1% |
| 2023 | 1,383 kg/ha | -10.7% |
| 2024 | 1,347 kg/ha | -2.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,629 kg/ha | 1,009 kg/ha | 2,001 kg/ha | 9 |
| 1970s | 1,547 kg/ha | 1,303 kg/ha | 1,785 kg/ha | 10 |
| 1980s | 1,093 kg/ha | 909.7 kg/ha | 1,376 kg/ha | 10 |
| 1990s | 1,436 kg/ha | 1,061 kg/ha | 1,769 kg/ha | 10 |
| 2000s | 1,212 kg/ha | 1,078 kg/ha | 1,440 kg/ha | 10 |
| 2010s | 1,247 kg/ha | 999.6 kg/ha | 1,552 kg/ha | 10 |
| 2020s | 1,389 kg/ha | 1,290 kg/ha | 1,549 kg/ha | 5 |
Countries ranked near Americas
- 1 Iran (Islamic Republic of) 1,322 kg/ha compare
- 1 Pakistan 2,577 kg/ha compare
- 2 Tajikistan 1,626 kg/ha compare
- 2 Türkiye 1,141 kg/ha compare
- 3 Mexico 1,520 kg/ha compare
- 4 China 1,468 kg/ha compare
- 4 China, mainland 1,468 kg/ha compare
- 5 United Republic of Tanzania 554 kg/ha compare
- 6 Ethiopia 1,199 kg/ha compare
More agriculture & rural data for Americas
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -1.67 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.12 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) -4.95 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.54 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.7578 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -5.76 % change on previous year (2024)
Frequently asked questions
- What is safflower seed — yield in Americas?
- Safflower seed — yield in Americas was 1,347 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest safflower seed — yield recorded in Americas?
- The highest recorded value was 2,001 kg/ha in 1965.
- What is the lowest safflower seed — yield recorded in Americas?
- The lowest recorded value was 909.7 kg/ha in 1983.
- How does Americas rank for safflower seed — yield?
- Americas ranks 3rd out of 21 groups with data for 2024.
- Is safflower seed — yield rising or falling in Americas?
- Over the last ten years it is up 5.2%. The long-run trend across the full record is falling.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Safflower seed — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.