Safflower seed — Production in Ethiopia PDR
Ethiopia PDR: Safflower seed — Production was 35,000 t in 1992. ▲ Rising
Safflower seed — Production in Ethiopia PDR, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for safflower seed — production in Ethiopia PDR is 35,000 t, measured in 1992.
That represents a change of up 1.4% on the previous year and up 9.4% over ten years.
Over the whole period, safflower seed — production in Ethiopia PDR peaked at 39,300 t in 1971 and was at its lowest, 23,800 t, in 1972.
That places Ethiopia PDR 5th out of 27 countries with data for 1992, putting it in the top quarter.
The long-run direction has been consistently rising across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 28,644 t | 25,800 t | 33,700 t | 9 |
| 1970s | 29,850 t | 23,800 t | 39,300 t | 10 |
| 1980s | 32,300 t | 31,000 t | 34,000 t | 10 |
| 1990s | 35,324 t | 34,500 t | 36,473 t | 3 |
Countries ranked near Ethiopia PDR
- 2 Russian Federation 159,610 t
- 3 Mexico 70,634 t compare
- 4 India 50,214 t compare
- 6 China 34,106 t
- 6 China, mainland 34,106 t
- 8 Türkiye 29,000 t compare
More agriculture & rural data for Ethiopia PDR
- Unmanufactured tobacco — Area harvested 2,801 ha (1992)
- Swine / pigs — Stocks 20,000 An (1992)
- Tomatoes — Area harvested 4,100 ha (1992)
- Tomatoes — Yield 12,439 kg/ha (1992)
- Tomatoes — Production 51,000 t (1992)
- Bananas — Area harvested 0 ha (1992)
- Meat of pig with the bone, fresh or chilled — Production 1,150 t (1992)
- Bananas — Production 80,000 t (1992)
- Meat of pig with the bone, fresh or chilled — Producing 23,000 An (1992)
- Unmanufactured tobacco — Production 2,001 t (1992)
Frequently asked questions
- What is safflower seed — production in Ethiopia PDR?
- Safflower seed — production in Ethiopia PDR was 35,000 t in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest safflower seed — production recorded in Ethiopia PDR?
- The highest recorded value was 39,300 t in 1971.
- What is the lowest safflower seed — production recorded in Ethiopia PDR?
- The lowest recorded value was 23,800 t in 1972.
- How does Ethiopia PDR rank for safflower seed — production?
- Ethiopia PDR ranks 5th out of 27 countries with data for 1992.
- Is safflower seed — production rising or falling in Ethiopia PDR?
- Over the last ten years it is up 9.4%. The long-run trend across the full record is rising.
- Where does this Ethiopia PDR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Safflower seed — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.