Ethiopia PDR vs India: Safflower seed — Production

Ethiopia PDR
35,000 t
in 1992
India
50,214 t
in 2024
Ethiopia PDR rank
5th
India rank
4th

Safflower seed — Production over time

  • Ethiopia PDR
  • India
0100.0k200.0k300.0k400.0k500.0k196119922024

How they compare

India currently reports 50,214 t against 35,000 t in Ethiopia PDR, a difference of 15,214 t.

That makes India's figure about 1.4 times Ethiopia PDR's.

Across all 32 years both countries report, India has been ahead every year.

Ethiopia PDR ranks 5th and India ranks 4th of 24 countries.

India has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Ethiopia PDR India Difference Ahead
1960s 28,644 t 71,878 t 43,233 t India
1970s 29,850 t 176,620 t 146,770 t India
1980s 32,300 t 405,550 t 373,250 t India
1990s 35,324 t 336,467 t 301,142 t India

Averages of every year both report within each decade.

Frequently asked questions

Which has higher safflower seed — production, Ethiopia PDR or India?
India, at 50,214 t against 35,000 t in Ethiopia PDR as of 2024.
What is the difference in safflower seed — production between Ethiopia PDR and India?
15,214 t, with India ahead.
How many years of comparable data are there for Ethiopia PDR and India?
32 years are reported by both, from 1961 to 1992.
How do Ethiopia PDR and India rank globally for safflower seed — production?
Ethiopia PDR ranks 5th and India ranks 4th of 24 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Safflower seed — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Ethiopia PDR vs India: Safflower seed — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/safflower-seed-production/ethiopia-pdr/india/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/safflower-seed-production/ethiopia-pdr/india/">Ethiopia PDR vs India: Safflower seed — Production</a> — Statizoid

About this data

Indicator
Safflower seed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
50 places, 2,471 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.