Safflower seed — Production in Central Asia
Central Asia: Safflower seed — Production was 249,327 t in 2024. ◆ Volatile
Safflower seed — Production in Central Asia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, safflower seed — production in Central Asia stood at 249,327 t.
That represents a change of down 4.3% on the previous year and up 46.7% over ten years.
Over the whole period, safflower seed — production in Central Asia peaked at 469,970 t in 2022 and was at its lowest, 21,333 t, in 1992.
That places Central Asia 4th out of 23 groups with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 36,002 t | 21,333 t | 58,417 t | 8 |
| 2000s | 76,229 t | 35,867 t | 118,923 t | 10 |
| 2010s | 199,021 t | 153,679 t | 253,006 t | 10 |
| 2020s | 294,375 t | 241,573 t | 469,970 t | 5 |
Countries ranked near Central Asia
- 1 Kazakhstan 228,717 t compare
- 2 Russian Federation 159,610 t compare
- 3 Mexico 70,634 t compare
- 4 India 50,214 t compare
- 5 Ethiopia PDR 35,000 t
- 6 China 34,106 t compare
- 6 China, mainland 34,106 t compare
More agriculture & rural data for Central Asia
- Cabbages — Production 1.61 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 798,055 An (2024)
- Meat of pig with the bone, fresh or chilled — Production 58,308 t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 73 kg/An (2024)
- Fat of pigs — Production 5,364 t (2024)
- Fat of pigs — Producing Animals/Slaughtered 798,055 An (2024)
- Unmanufactured tobacco — Production 6,225 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 798,055 An (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 5,364 t (2024)
- Tomatoes — Production 4.01 million t (2024)
Frequently asked questions
- What is safflower seed — production in Central Asia?
- Safflower seed — production in Central Asia was 249,327 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest safflower seed — production recorded in Central Asia?
- The highest recorded value was 469,970 t in 2022.
- What is the lowest safflower seed — production recorded in Central Asia?
- The lowest recorded value was 21,333 t in 1992.
- How does Central Asia rank for safflower seed — production?
- Central Asia ranks 4th out of 23 groups with data for 2024.
- Is safflower seed — production rising or falling in Central Asia?
- Over the last ten years it is up 46.7%. The long-run trend across the full record is volatile.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Safflower seed — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.