Safflower seed — Production in Argentina

Argentina: Safflower seed — Production was 9,184 t in 2024. ◆ Volatile

Latest (2024)
9,184 t
Change on year
up 70.0%
World rank
9th
of 24 countries
All-time high
108,250 t
in 2012
All-time low
0 t
in 1961
Years of data
64
1961–2024

Safflower seed — Production in Argentina, 1961–2024

025.0k50.0k75.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for safflower seed — production in Argentina is 9,184 t, measured in 2024.

That represents a change of up 70.0% on the previous year and up 197.2% over ten years.

Over the whole period, safflower seed — production in Argentina peaked at 108,250 t in 2012 and was at its lowest, 0 t, in 1961.

That places Argentina 9th out of 24 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Safflower seed — Production in Argentina, year by year

Annual values for Safflower seed — Production in Argentina, 1961 to 2024.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 7 t —
1969 10 t +42.9%
1970 105 t +950.0%
1971 1,308 t +1145.7%
1972 2,850 t +117.9%
1973 4,510 t +58.2%
1974 7,850 t +74.1%
1975 3,330 t -57.6%
1976 5,880 t +76.6%
1977 2,000 t -66.0%
1978 1,520 t -24.0%
1979 1,320 t -13.2%
1980 700 t -47.0%
1981 630 t -10.0%
1982 1,860 t +195.2%
1983 4,600 t +147.3%
1984 5,770 t +25.4%
1985 10,400 t +80.2%
1986 3,150 t -69.7%
1987 6,800 t +115.9%
1988 17,900 t +163.2%
1989 18,153 t +1.4%
1990 15,870 t -12.6%
1991 16,500 t +4.0%
1992 17,500 t +6.1%
1993 15,697 t -10.3%
1994 6,700 t -57.3%
1995 7,252 t +8.2%
1996 6,320 t -12.9%
1997 13,300 t +110.4%
1998 24,600 t +85.0%
1999 9,550 t -61.2%
2000 30,850 t +223.0%
2001 43,680 t +41.6%
2002 23,500 t -46.2%
2003 13,300 t -43.4%
2004 18,000 t +35.3%
2005 50,760 t +182.0%
2006 17,800 t -64.9%
2007 58,000 t +225.8%
2008 33,480 t -42.3%
2009 86,991 t +159.8%
2010 43,850 t -49.6%
2011 56,086 t +27.9%
2012 108,250 t +93.0%
2013 49,770 t -54.0%
2014 3,090 t -93.8%
2015 28,680 t +828.2%
2016 51,550 t +79.7%
2017 17,584 t -65.9%
2018 27,839 t +58.3%
2019 24,327 t -12.6%
2020 22,565 t -7.2%
2021 4,344 t -80.7%
2022 2,793 t -35.7%
2023 5,401 t +93.4%
2024 9,184 t +70.0%

Argentina compared with similar countries

  • Argentina's 9,184 t is below the median for upper middle income countries, which is 34,106 t, 27% of the median. (5 countries reporting)

Biggest year-on-year movements

Years where Safflower seed — Production in Argentina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1971 +1145.7% 105 t 1,308 t
1970 +950.0% 10 t 105 t
2015 +828.2% 3,090 t 28,680 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.89 t 0 t 10 t 9
1970s 3,067 t 105 t 7,850 t 10
1980s 6,996 t 630 t 18,153 t 10
1990s 13,329 t 6,320 t 24,600 t 10
2000s 37,636 t 13,300 t 86,991 t 10
2010s 41,103 t 3,090 t 108,250 t 10
2020s 8,857 t 2,793 t 22,565 t 5

Countries ranked near Argentina

  1. 6 China 34,106 t compare
  2. 6 China, mainland 34,106 t compare
  3. 8 Kyrgyzstan 10,668 t compare
  4. 10 Ethiopia 8,716 t compare
  5. 11 USSR 6,500 t compare
  6. 12 Tajikistan 6,374 t compare

See the full ranking of 50 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is safflower seed — production in Argentina?
Safflower seed — production in Argentina was 9,184 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest safflower seed — production recorded in Argentina?
The highest recorded value was 108,250 t in 2012.
What is the lowest safflower seed — production recorded in Argentina?
The lowest recorded value was 0 t in 1961.
How does Argentina rank for safflower seed — production?
Argentina ranks 9th out of 24 countries with data for 2024.
Is safflower seed — production rising or falling in Argentina?
Over the last ten years it is up 197.2%. The long-run trend across the full record is volatile.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Safflower seed — Production. Statizoid updates them automatically from the source API.

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Safflower seed — Production in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/safflower-seed-production/argentina/

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About this data

Indicator
Safflower seed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
50 places, 2,471 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.