Rye — Gross Production Value in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Rye — Gross Production Value was 15,931 1000 USD in 2024. ◆ Volatile
Rye — Gross Production Value in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
Net Food Importing Developing Countries (NFIDCs) recorded 15,931 1000 USD for rye — gross production value in 2024.
Compared with earlier readings it is up 0.2% on the previous year and up 5.5% over ten years.
Over the whole period, rye — gross production value in Net Food Importing Developing Countries (NFIDCs) peaked at 16,543 1000 USD in 2010 and was at its lowest, 567 1000 USD, in 1969.
That places Net Food Importing Developing Countries (NFIDCs) 16th out of 24 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 943.78 1000 USD | 567 1000 USD | 1,896 1000 USD | 9 |
| 1970s | 1,926 1000 USD | 707 1000 USD | 3,183 1000 USD | 10 |
| 1980s | 1,384 1000 USD | 708 1000 USD | 3,439 1000 USD | 10 |
| 1990s | 4,107 1000 USD | 3,278 1000 USD | 4,749 1000 USD | 10 |
| 2000s | 9,391 1000 USD | 4,902 1000 USD | 16,459 1000 USD | 10 |
| 2010s | 15,555 1000 USD | 14,956 1000 USD | 16,543 1000 USD | 10 |
| 2020s | 15,891 1000 USD | 15,850 1000 USD | 15,931 1000 USD | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Unmanufactured tobacco — Production 858,098 t (2024)
- Bananas — Production 31.46 million t (2024)
- Bananas — Area harvested 2.33 million ha (2024)
- Meat of pig with the bone, fresh or chilled — Production 2.59 million t (2024)
- Tomatoes — Yield 24,497 kg/ha (2024)
- Tomatoes — Area harvested 865,518 ha (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 52.34 million An (2024)
- Meat of pig with the bone, fresh or chilled — Producing 52.34 million An (2024)
- Fat of pigs — Production 184,718 t (2024)
- Swine / pigs — Stocks 66.19 million An (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is rye — gross production value in Net Food Importing Developing Countries (NFIDCs)?
- Rye — gross production value in Net Food Importing Developing Countries (NFIDCs) was 15,931 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — gross production value recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 16,543 1000 USD in 2010.
- What is the lowest rye — gross production value recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 567 1000 USD in 1969.
- How does Net Food Importing Developing Countries (NFIDCs) rank for rye — gross production value?
- Net Food Importing Developing Countries (NFIDCs) ranks 16th out of 24 groups with data for 2024.
- Is rye — gross production value rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 5.5%. The long-run trend across the full record is volatile.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.