Rye — Gross Production Index Number in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Rye — Gross Production Index Number was 68.71 in 2024. ◆ Volatile
Rye — Gross Production Index Number in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Land Locked Developing Countries (LLDCs) recorded 68.71 for rye — gross production index number in 2024.
Compared with earlier readings it is up 39.1% on the previous year and down 44.8% over ten years.
Over the whole period, rye — gross production index number in Land Locked Developing Countries (LLDCs) peaked at 452.98 in 1994 and was at its lowest, 0.02, in 1981.
Land Locked Developing Countries (LLDCs) ranks 22nd of 23 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Rye — Gross Production Index Number in Land Locked Developing Countries (LLDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 0.08 | — |
| 1962 | 0.08 | +0.0% |
| 1963 | 0.08 | +0.0% |
| 1964 | 0.08 | +0.0% |
| 1965 | 0.18 | +125.0% |
| 1966 | 0.84 | +366.7% |
| 1967 | 0.84 | +0.0% |
| 1968 | 0.84 | +0.0% |
| 1969 | 0.61 | -27.4% |
| 1970 | 0.61 | +0.0% |
| 1971 | 0.8 | +31.1% |
| 1972 | 0.84 | +5.0% |
| 1973 | 0.84 | +0.0% |
| 1974 | 0.84 | +0.0% |
| 1975 | 1.37 | +63.1% |
| 1976 | 0.68 | -50.4% |
| 1977 | 0.68 | +0.0% |
| 1978 | 0.61 | -10.3% |
| 1979 | 0.56 | -8.2% |
| 1980 | 0.59 | +5.4% |
| 1981 | 0.02 | -96.6% |
| 1982 | 0.03 | +50.0% |
| 1983 | 0.04 | +33.3% |
| 1984 | 0.22 | +450.0% |
| 1985 | 0.66 | +200.0% |
| 1986 | 0.61 | -7.6% |
| 1987 | 0.6 | -1.6% |
| 1988 | 0.55 | -8.3% |
| 1989 | 0.31 | -43.6% |
| 1990 | 0.28 | -9.7% |
| 1991 | 0.37 | +32.1% |
| 1992 | 46.97 | +12594.6% |
| 1993 | 31.28 | -33.4% |
| 1994 | 452.98 | +1348.1% |
| 1995 | 180.45 | -60.2% |
| 1996 | 90.51 | -49.8% |
| 1997 | 121 | +33.7% |
| 1998 | 53.12 | -56.1% |
| 1999 | 56.09 | +5.6% |
| 2000 | 96.48 | +72.0% |
| 2001 | 95.21 | -1.3% |
| 2002 | 186.06 | +95.4% |
| 2003 | 78.47 | -57.8% |
| 2004 | 54.8 | -30.2% |
| 2005 | 60.85 | +11.0% |
| 2006 | 69.88 | +14.8% |
| 2007 | 128.69 | +84.2% |
| 2008 | 97.6 | -24.2% |
| 2009 | 152.39 | +56.1% |
| 2010 | 101.3 | -33.5% |
| 2011 | 67.81 | -33.1% |
| 2012 | 67.28 | -0.8% |
| 2013 | 95.38 | +41.8% |
| 2014 | 124.48 | +30.5% |
| 2015 | 83.84 | -32.6% |
| 2016 | 91.68 | +9.4% |
| 2017 | 84.78 | -7.5% |
| 2018 | 58.74 | -30.7% |
| 2019 | 54.91 | -6.5% |
| 2020 | 73.96 | +34.7% |
| 2021 | 87.07 | +17.7% |
| 2022 | 110.17 | +26.5% |
| 2023 | 49.38 | -55.2% |
| 2024 | 68.71 | +39.1% |
Biggest year-on-year movements
Years where Rye — Gross Production Index Number in Land Locked Developing Countries (LLDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1992 | +12594.6% | 0.37 | 46.97 |
| 1994 | +1348.1% | 31.28 | 452.98 |
| 1984 | +450.0% | 0.04 | 0.22 |
| 1966 | +366.7% | 0.18 | 0.84 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.4033 | 0.08 | 0.84 | 9 |
| 1970s | 0.783 | 0.56 | 1.37 | 10 |
| 1980s | 0.363 | 0.02 | 0.66 | 10 |
| 1990s | 103.3 | 0.28 | 452.98 | 10 |
| 2000s | 102.04 | 54.8 | 186.06 | 10 |
| 2010s | 83.02 | 54.91 | 124.48 | 10 |
| 2020s | 77.86 | 49.38 | 110.17 | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Cattle — Stocks, annual growth rate 3.3 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -1.1 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -1.04 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.3266 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 1.44 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 2.07 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3266 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 1.91 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.79 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 2.66 % change on previous year (2024)
Frequently asked questions
- What is rye — gross production index number in Land Locked Developing Countries (LLDCs)?
- Rye — gross production index number in Land Locked Developing Countries (LLDCs) was 68.71 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — gross production index number recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 452.98 in 1994.
- What is the lowest rye — gross production index number recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 0.02 in 1981.
- How does Land Locked Developing Countries (LLDCs) rank for rye — gross production index number?
- Land Locked Developing Countries (LLDCs) ranks 22nd out of 23 groups with data for 2024.
- Is rye — gross production index number rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is down 44.8%. The long-run trend across the full record is volatile.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.