Rye — Gross Production Index Number in Kyrgyzstan

Kyrgyzstan: Rye — Gross Production Index Number was 184.09 in 2024. ◆ Volatile

Latest (2024)
184.09
Change on year
up 42.1%
World rank
6th
of 59 countries
All-time high
217.85
in 2015
All-time low
0.47
in 2003
Years of data
25
1998–2024

Rye — Gross Production Index Number in Kyrgyzstan, 1998–2024

0501001502001998201120241998: 10.81999: 2.72000: 11.22001: 17.12002: 50.42003: 0.472004: 1.22007: 29.62008: 45.72009: 14.42010: 12.92011: 15.42012: 12.32013: 8.22014: 5.12015: 217.82016: 772017: 1002018: 131.62019: 100.22020: 93.42021: 103.92022: 114.82023: 129.52024: 184.1

Source: Food and Agriculture Organization of the United Nations.

Analysis

Kyrgyzstan recorded 184.09 for rye — gross production index number in 2024.

Compared with earlier readings it is up 42.1% on the previous year and up 3,509.6% over ten years.

Over the whole period, rye — gross production index number in Kyrgyzstan peaked at 217.85 in 2015 and was at its lowest, 0.47, in 2003.

That places Kyrgyzstan 6th out of 59 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Rye — Gross Production Index Number in Kyrgyzstan, year by year

Annual values for Rye — Gross Production Index Number (2014-2016 = 100) in Kyrgyzstan, 1998 to 2024.
Year Value Change
1998 10.8
1999 2.73 -74.7%
2000 11.16 +308.8%
2001 17.09 +53.1%
2002 50.44 +195.1%
2003 0.47 -99.1%
2004 1.19 +153.2%
2007 29.55 +2383.2%
2008 45.7 +54.7%
2009 14.36 -68.6%
2010 12.94 -9.9%
2011 15.43 +19.2%
2012 12.34 -20.0%
2013 8.19 -33.6%
2014 5.1 -37.7%
2015 217.85 +4171.6%
2016 77.05 -64.6%
2017 100 +29.8%
2018 131.63 +31.6%
2019 100.2 -23.9%
2020 93.43 -6.8%
2021 103.93 +11.2%
2022 114.77 +10.4%
2023 129.52 +12.9%
2024 184.09 +42.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 6.77 2.73 10.8 2
2000s 21.25 0.47 50.44 8
2010s 68.07 5.1 217.85 10
2020s 125.15 93.43 184.09 5

Countries ranked near Kyrgyzstan

  1. 3 Argentina 310.7 compare
  2. 4 Tajikistan 265.3 compare
  3. 5 United Kingdom of Great Britain and Northern Ireland 257.63 compare
  4. 6 Türkiye 82.9 compare
  5. 7 Canada 143.66 compare
  6. 8 Iraq 136.3 compare
  7. 9 Serbia 132.86 compare

See the full ranking of 88 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is rye — gross production index number in Kyrgyzstan?
Rye — gross production index number in Kyrgyzstan was 184.09 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rye — gross production index number recorded in Kyrgyzstan?
The highest recorded value was 217.85 in 2015.
What is the lowest rye — gross production index number recorded in Kyrgyzstan?
The lowest recorded value was 0.47 in 2003.
How does Kyrgyzstan rank for rye — gross production index number?
Kyrgyzstan ranks 6th out of 59 countries with data for 2024.
Is rye — gross production index number rising or falling in Kyrgyzstan?
Over the last ten years it is up 3,509.6%. The long-run trend across the full record is volatile.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Rye — Gross Production Index Number in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/rye-gross-production-index-number-2014-2016-100/kyrgyz-republic/

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About this data

Indicator
Rye — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 4,342 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.