Rye — Gross per capita Production Index Number in Slovakia

Slovakia: Rye — Gross per capita Production Index Number was 71.27 in 2017. ▼ Falling

Latest (2017)
71.27
Change on year
down 21.2%
World rank
46th
of 59 countries
All-time high
276.03
in 2004
All-time low
67.06
in 2006
Years of data
25
1993–2017

Rye — Gross per capita Production Index Number in Slovakia, 1993–2017

501001502002503001993200520171993: 155.31994: 214.81995: 199.11996: 1591997: 187.11998: 213.71999: 154.42000: 142.42001: 249.92002: 214.12003: 138.22004: 2762005: 152.22006: 67.12007: 120.72008: 178.32009: 126.22010: 78.52011: 91.22012: 109.12013: 190.72014: 117.92015: 91.72016: 90.42017: 71.3

Source: Food and Agriculture Organization of the United Nations.

Analysis

Slovakia recorded 71.27 for rye — gross per capita production index number in 2017.

The figure is down 21.2% on the previous year and down 40.9% over ten years.

Over the whole period, rye — gross per capita production index number in Slovakia peaked at 276.03 in 2004 and was at its lowest, 67.06, in 2006.

Slovakia ranks 46th of 59 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 25 years of available data.

Rye — Gross per capita Production Index Number in Slovakia, year by year

Annual values for Rye — Gross per capita Production Index Number (2014-2016 = 100) in Slovakia, 1993 to 2017.
Year Value Change
1993 155.3
1994 214.85 +38.3%
1995 199.07 -7.3%
1996 158.96 -20.1%
1997 187.1 +17.7%
1998 213.7 +14.2%
1999 154.37 -27.8%
2000 142.37 -7.8%
2001 249.94 +75.6%
2002 214.13 -14.3%
2003 138.23 -35.4%
2004 276.03 +99.7%
2005 152.25 -44.8%
2006 67.06 -56.0%
2007 120.67 +79.9%
2008 178.27 +47.7%
2009 126.18 -29.2%
2010 78.51 -37.8%
2011 91.18 +16.1%
2012 109.09 +19.6%
2013 190.74 +74.8%
2014 117.93 -38.2%
2015 91.69 -22.3%
2016 90.39 -1.4%
2017 71.27 -21.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 183.34 154.37 214.85 7
2000s 166.51 67.06 276.03 10
2010s 105.1 71.27 190.74 8

Countries ranked near Slovakia

  1. 43 Armenia 76.38 compare
  2. 44 Croatia 72.89 compare
  3. 45 Lithuania 71.76 compare
  4. 47 Netherlands (Kingdom of the) 69.61 compare
  5. 48 Austria 64.19 compare
  6. 49 Ukraine 62.88 compare

See the full ranking of 88 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is rye — gross per capita production index number in Slovakia?
Rye — gross per capita production index number in Slovakia was 71.27 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest rye — gross per capita production index number recorded in Slovakia?
The highest recorded value was 276.03 in 2004.
What is the lowest rye — gross per capita production index number recorded in Slovakia?
The lowest recorded value was 67.06 in 2006.
How does Slovakia rank for rye — gross per capita production index number?
Slovakia ranks 46th out of 59 countries with data for 2017.
Is rye — gross per capita production index number rising or falling in Slovakia?
Over the last ten years it is down 40.9%. The long-run trend across the full record is falling.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Rye — Gross per capita Production Index Number in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/rye-gross-per-capita-production-index-number-2014-2016-100/slovak-republic/

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About this data

Indicator
Rye — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 4,342 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.