Rye and products — Losses in Cyprus
Cyprus: Rye and products — Losses was 0 1000 t in 2018. ▬ Flat
Rye and products — Losses in Cyprus, 2014–2018
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2018, rye and products — losses in Cyprus stood at 0 1000 t. That is the highest value across all 5 years on record.
Cyprus ranks 36th of 66 countries on this measure, in the middle of the range.
Countries ranked near Cyprus
- 36 Bahrain 0 1000 t
- 36 Armenia 0 1000 t compare
- 36 Bosnia and Herzegovina 0 1000 t compare
- 36 Viet Nam 0 1000 t compare
- 36 Turkmenistan 0 1000 t compare
- 36 Croatia 0 1000 t compare
- 36 Bolivia (Plurinational State of) 0 1000 t compare
- 36 Georgia 0 1000 t compare
- 36 Brazil 0 1000 t compare
- 36 Azerbaijan 0 1000 t compare
- 36 Iran (Islamic Republic of) 0 1000 t compare
- 36 Ireland 0 1000 t compare
- 36 Montenegro 0 1000 t compare
- 36 Belgium 0 1000 t compare
- 36 Chile 0 1000 t compare
- 36 Ecuador 0 1000 t compare
- 36 North Macedonia 0 1000 t compare
- 36 Luxembourg 0 1000 t compare
- 36 Tajikistan 0 1000 t compare
- 36 Kyrgyzstan 0 1000 t compare
- 36 Republic of Moldova 0 1000 t compare
- 36 Mexico 0 1000 t compare
- 36 Morocco 0 1000 t compare
- 36 Netherlands (Kingdom of the) 0 1000 t compare
- 36 Kazakhstan 0 1000 t compare
- 36 Peru 0 1000 t compare
- 36 Switzerland 0 1000 t compare
- 36 Italy 0 1000 t compare
- 36 Republic of Korea 0 1000 t compare
- 36 Uzbekistan 0 1000 t compare
More agriculture & rural data for Cyprus
- Agriculture share gdp 1.12 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.12 (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
- Rural population 33.3% (2025)
- Rural population growth 0.9% (2025)
- Rural population 456,529 (2025)
- Agriculture, forestry, and fishing, value added 1.1% (2025)
- Agriculture, forestry, and fishing, value added 459.84 million current US$ (2025)
- Bananas — Production 5,870 t (2024)
Frequently asked questions
- What is rye and products — losses in Cyprus?
- Rye and products — losses in Cyprus was 0 1000 t in 2018, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye and products — losses recorded in Cyprus?
- The highest recorded value was 0 1000 t in 2014.
- What is the lowest rye and products — losses recorded in Cyprus?
- The lowest recorded value was 0 1000 t in 2014.
- How does Cyprus rank for rye and products — losses?
- Cyprus ranks 36th out of 66 countries with data for 2018.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye and products — Losses. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.