Rubber — Other uses in Jamaica

Jamaica: Rubber — Other uses was 78 t in 2013. ◆ Volatile

Latest (2013)
78 t
Change on year
up 6.8%
World rank
104th
of 151 countries
All-time high
1,879 t
in 1994
All-time low
1 t
in 2002
Years of data
53
1961–2013

Rubber — Other uses in Jamaica, 1961–2013

05001.0k1.5k2.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Jamaica recorded 78 t for rubber — other uses in 2013.

The figure is up 6.8% on the previous year and up 7,700.0% over ten years.

Over the whole period, rubber — other uses in Jamaica peaked at 1,879 t in 1994 and was at its lowest, 1 t, in 2002.

That places Jamaica 104th out of 151 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rubber — Other uses in Jamaica, year by year

Annual values for Rubber — Other uses (non-food) in Jamaica, 1961 to 2013.
Year t Change
1961 344 t
1962 124 t -64.0%
1963 149 t +20.2%
1964 211 t +41.6%
1965 161 t -23.7%
1966 212 t +31.7%
1967 311 t +46.7%
1968 345 t +10.9%
1969 363 t +5.2%
1970 493 t +35.8%
1971 462 t -6.3%
1972 582 t +26.0%
1973 952 t +63.6%
1974 873 t -8.3%
1975 583 t -33.2%
1976 674 t +15.6%
1977 386 t -42.7%
1978 913 t +136.5%
1979 813 t -11.0%
1980 532 t -34.6%
1981 1,011 t +90.0%
1982 535 t -47.1%
1983 658 t +23.0%
1984 620 t -5.8%
1985 600 t -3.2%
1986 970 t +61.7%
1987 1,005 t +3.6%
1988 628 t -37.5%
1989 1,072 t +70.7%
1990 856 t -20.1%
1991 1,500 t +75.2%
1992 1,404 t -6.4%
1993 1,561 t +11.2%
1994 1,879 t +20.4%
1995 1,115 t -40.7%
1996 1,573 t +41.1%
1997 1,021 t -35.1%
1998 30 t -97.1%
1999 67 t +123.3%
2000 70 t +4.5%
2001 57 t -18.6%
2002 1 t -98.2%
2003 1 t +0.0%
2004 16 t +1500.0%
2005 51 t +218.8%
2006 1 t -98.0%
2007 33 t +3200.0%
2008 144 t +336.4%
2009 76 t -47.2%
2010 111 t +46.1%
2011 180 t +62.2%
2012 73 t -59.4%
2013 78 t +6.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 246.67 t 124 t 363 t 9
1970s 673.1 t 386 t 952 t 10
1980s 763.1 t 532 t 1,072 t 10
1990s 1,101 t 30 t 1,879 t 10
2000s 45 t 1 t 144 t 10
2010s 110.5 t 73 t 180 t 4

Countries ranked near Jamaica

  1. 102 Mauritius 93 t compare
  2. 103 Latvia 92 t compare
  3. 105 Bosnia and Herzegovina 74 t compare
  4. 106 Malawi 71 t compare
  5. 107 Lebanon 70 t compare

See the full ranking of 193 places →

More agriculture & rural data for Jamaica

All data for Jamaica →

Frequently asked questions

What is rubber — other uses in Jamaica?
Rubber — other uses in Jamaica was 78 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rubber — other uses recorded in Jamaica?
The highest recorded value was 1,879 t in 1994.
What is the lowest rubber — other uses recorded in Jamaica?
The lowest recorded value was 1 t in 2002.
How does Jamaica rank for rubber — other uses?
Jamaica ranks 104th out of 151 countries with data for 2013.
Is rubber — other uses rising or falling in Jamaica?
Over the last ten years it is up 7,700.0%. The long-run trend across the full record is volatile.
Where does this Jamaica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rubber — Other uses (non-food). Statizoid updates them automatically from the source API.

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Rubber — Other uses in Jamaica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/rubber-other-uses-non-food/jamaica/

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About this data

Indicator
Rubber — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
193 places, 9,268 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.