Rubber — Domestic supply quantity in North Macedonia, Republic of
North Macedonia, Republic of: Rubber — Domestic supply quantity was 6 t in 2013. ◆ Volatile
Rubber — Domestic supply quantity in North Macedonia, Republic of, 1992–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for rubber — domestic supply quantity in North Macedonia, Republic of is 6 t, measured in 2013.
Compared with earlier readings it is down 66.7% on the previous year and down 85.0% over ten years.
Over the whole period, rubber — domestic supply quantity in North Macedonia, Republic of peaked at 159 t in 2007 and was at its lowest, 5 t, in 2010.
North Macedonia, Republic of ranks 125th of 151 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 86.88 t | 38 t | 155 t | 8 |
| 2000s | 56.1 t | 16 t | 159 t | 10 |
| 2010s | 9.25 t | 5 t | 18 t | 4 |
Countries ranked near North Macedonia, Republic of
- 122 New Caledonia 8 t compare
- 123 Eswatini, Kingdom of 7 t compare
- 123 Trinidad and Tobago 7 t compare
- 125 Mozambique, Republic of 6 t compare
- 127 Armenia, Republic of 5 t compare
- 128 Iceland 4 t compare
- 128 Panama 4 t compare
More agriculture & rural data for North Macedonia, Republic of
- Agriculture share gdp 5.98 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 5.98 (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.6% (2024)
- Rural population 37.1% (2025)
- Rural population growth -1.1% (2025)
- Rural population 675,721 (2025)
- Agriculture, forestry, and fishing, value added 6.0% (2025)
- Agriculture, forestry, and fishing, value added 1.14 billion current US$ (2025)
- Unmanufactured tobacco — Production 24,116 t (2024)
Frequently asked questions
- What is rubber — domestic supply quantity in North Macedonia, Republic of?
- Rubber — domestic supply quantity in North Macedonia, Republic of was 6 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest rubber — domestic supply quantity recorded in North Macedonia, Republic of?
- The highest recorded value was 159 t in 2007.
- What is the lowest rubber — domestic supply quantity recorded in North Macedonia, Republic of?
- The lowest recorded value was 5 t in 2010.
- How does North Macedonia, Republic of rank for rubber — domestic supply quantity?
- North Macedonia, Republic of ranks 125th out of 151 countries with data for 2013.
- Is rubber — domestic supply quantity rising or falling in North Macedonia, Republic of?
- Over the last ten years it is down 85.0%. The long-run trend across the full record is volatile.
- Where does this North Macedonia, Republic of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rubber — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.