Roots, tubers, plantains and their products — Vitamin C supply — Value in Zambia
Zambia: Roots, tubers, plantains and their products — Vitamin C supply — Value was 6 mg/cap/d in 2023. ◆ Volatile
Roots, tubers, plantains and their products — Vitamin C supply — Value in Zambia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
Zambia recorded 6 mg/cap/d for roots, tubers, plantains and their products — vitamin c supply — value in 2023. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 14.3% on the previous year and down 88.5% over ten years.
Over the whole period, roots, tubers, plantains and their products — vitamin c supply — value in Zambia peaked at 112 mg/cap/d in 2019 and was at its lowest, 6 mg/cap/d, in 2023.
That places Zambia 148th out of 163 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Roots, tubers, plantains and their products — Vitamin C supply — Value in Zambia, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 62 mg/cap/d | — |
| 2011 | 56 mg/cap/d | -9.7% |
| 2012 | 54 mg/cap/d | -3.6% |
| 2013 | 52 mg/cap/d | -3.7% |
| 2014 | 43 mg/cap/d | -17.3% |
| 2015 | 42 mg/cap/d | -2.3% |
| 2016 | 70 mg/cap/d | +66.7% |
| 2017 | 81 mg/cap/d | +15.7% |
| 2018 | 93 mg/cap/d | +14.8% |
| 2019 | 112 mg/cap/d | +20.4% |
| 2020 | 109 mg/cap/d | -2.7% |
| 2021 | 103 mg/cap/d | -5.5% |
| 2022 | 7 mg/cap/d | -93.2% |
| 2023 | 6 mg/cap/d | -14.3% |
Zambia compared with similar countries
- Zambia's 6 mg/cap/d is below the median for lower middle income countries, which is 28 mg/cap/d, 21% of the median. (38 countries reporting)
- Zambia's 6 mg/cap/d is below the median for Sub-Saharan Africa, which is 41 mg/cap/d, 15% of the median. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 66.5 mg/cap/d | 42 mg/cap/d | 112 mg/cap/d | 10 |
| 2020s | 56.25 mg/cap/d | 6 mg/cap/d | 109 mg/cap/d | 4 |
Countries ranked near Zambia
- 148 Belize 6 mg/cap/d compare
- 150 China, Macao SAR 5 mg/cap/d compare
- 150 Malaysia 5 mg/cap/d compare
- 150 Mauritania 5 mg/cap/d compare
More agriculture & rural data for Zambia
- Agriculture, forestry, and fishing, value added (current US$), annual 65.37 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0411 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 54.11 current US$ per person (2025)
- Rural population, annual growth rate 1.97 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.5408 units per person (2025)
- Share of GDP from agriculture 4.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is roots, tubers, plantains and their products — vitamin c supply — value in Zambia?
- Roots, tubers, plantains and their products — vitamin c supply — value in Zambia was 6 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest roots, tubers, plantains and their products — vitamin c supply — value recorded in Zambia?
- The highest recorded value was 112 mg/cap/d in 2019.
- What is the lowest roots, tubers, plantains and their products — vitamin c supply — value recorded in Zambia?
- The lowest recorded value was 6 mg/cap/d in 2023.
- How does Zambia rank for roots, tubers, plantains and their products — vitamin c supply — value?
- Zambia ranks 148th out of 163 countries with data for 2023.
- Is roots, tubers, plantains and their products — vitamin c supply — value rising or falling in Zambia?
- Over the last ten years it is down 88.5%. The long-run trend across the full record is volatile.
- Where does this Zambia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Vitamin C supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.