Roots, tubers, plantains and their products — Vitamin C supply — Value in Sweden

Sweden: Roots, tubers, plantains and their products — Vitamin C supply — Value was 21 mg/cap/d in 2023. ▬ Flat

Latest (2023)
21 mg/cap/d
Change on year
unchanged
World rank
70th
of 163 countries
All-time high
22 mg/cap/d
in 2012
All-time low
21 mg/cap/d
in 2010
Years of data
14
2010–2023

Roots, tubers, plantains and their products — Vitamin C supply — Value in Sweden, 2010–2023

051015202010201620232010: 21 mg/cap/d2011: 21 mg/cap/d2012: 22 mg/cap/d2013: 22 mg/cap/d2014: 22 mg/cap/d2015: 21 mg/cap/d2016: 21 mg/cap/d2017: 21 mg/cap/d2018: 21 mg/cap/d2019: 21 mg/cap/d2020: 22 mg/cap/d2021: 21 mg/cap/d2022: 21 mg/cap/d2023: 21 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

The most recent figure for roots, tubers, plantains and their products — vitamin c supply — value in Sweden is 21 mg/cap/d, measured in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 4.5% over ten years.

Over the whole period, roots, tubers, plantains and their products — vitamin c supply — value in Sweden peaked at 22 mg/cap/d in 2012 and was at its lowest, 21 mg/cap/d, in 2010.

Sweden ranks 70th of 163 countries on this measure, in the middle of the range.

Roots, tubers, plantains and their products — Vitamin C supply — Value in Sweden, year by year

Annual values for Roots, tubers, plantains and their products — Vitamin C supply — Value in Sweden, 2010 to 2023.
Year mg/cap/d Change
2010 21 mg/cap/d
2011 21 mg/cap/d +0.0%
2012 22 mg/cap/d +4.8%
2013 22 mg/cap/d +0.0%
2014 22 mg/cap/d +0.0%
2015 21 mg/cap/d -4.5%
2016 21 mg/cap/d +0.0%
2017 21 mg/cap/d +0.0%
2018 21 mg/cap/d +0.0%
2019 21 mg/cap/d +0.0%
2020 22 mg/cap/d +4.8%
2021 21 mg/cap/d -4.5%
2022 21 mg/cap/d +0.0%
2023 21 mg/cap/d +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 21.3 mg/cap/d 21 mg/cap/d 22 mg/cap/d 10
2020s 21.25 mg/cap/d 21 mg/cap/d 22 mg/cap/d 4

Countries ranked near Sweden

  1. 70 Albania 21 mg/cap/d compare
  2. 70 Barbados 21 mg/cap/d compare
  3. 70 Brazil 21 mg/cap/d compare
  4. 70 Czechia 21 mg/cap/d compare
  5. 70 Finland 21 mg/cap/d compare
  6. 70 France 21 mg/cap/d compare
  7. 70 Georgia 21 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Sweden

All data for Sweden →

Frequently asked questions

What is roots, tubers, plantains and their products — vitamin c supply — value in Sweden?
Roots, tubers, plantains and their products — vitamin c supply — value in Sweden was 21 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest roots, tubers, plantains and their products — vitamin c supply — value recorded in Sweden?
The highest recorded value was 22 mg/cap/d in 2012.
What is the lowest roots, tubers, plantains and their products — vitamin c supply — value recorded in Sweden?
The lowest recorded value was 21 mg/cap/d in 2010.
How does Sweden rank for roots, tubers, plantains and their products — vitamin c supply — value?
Sweden ranks 70th out of 163 countries with data for 2023.
Is roots, tubers, plantains and their products — vitamin c supply — value rising or falling in Sweden?
Over the last ten years it is down 4.5%. The long-run trend across the full record is flat.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Vitamin C supply — Value. Statizoid updates them automatically from the source API.

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Roots, tubers, plantains and their products — Vitamin C supply — Value in Sweden. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/roots-tubers-plantains-and-their-products-vitamin-c-supply-value/sweden/

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About this data

Indicator
Roots, tubers, plantains and their products — Vitamin C supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.