Roots, tubers, plantains and their products — Potassium supply — Value in Norway
Norway: Roots, tubers, plantains and their products — Potassium supply — Value was 212 mg/cap/d in 2023. ▼ Falling
Roots, tubers, plantains and their products — Potassium supply — Value in Norway, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
In 2023, roots, tubers, plantains and their products — potassium supply — value in Norway stood at 212 mg/cap/d.
The figure is down 15.5% on the previous year and down 59.4% over ten years.
Over the whole period, roots, tubers, plantains and their products — potassium supply — value in Norway peaked at 575 mg/cap/d in 2010 and was at its lowest, 184 mg/cap/d, in 2021.
That places Norway 142nd out of 163 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Roots, tubers, plantains and their products — Potassium supply — Value in Norway, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 575 mg/cap/d | — |
| 2011 | 554 mg/cap/d | -3.7% |
| 2012 | 525 mg/cap/d | -5.2% |
| 2013 | 522 mg/cap/d | -0.6% |
| 2014 | 522 mg/cap/d | +0.0% |
| 2015 | 496 mg/cap/d | -5.0% |
| 2016 | 524 mg/cap/d | +5.6% |
| 2017 | 491 mg/cap/d | -6.3% |
| 2018 | 525 mg/cap/d | +6.9% |
| 2019 | 505 mg/cap/d | -3.8% |
| 2020 | 548 mg/cap/d | +8.5% |
| 2021 | 184 mg/cap/d | -66.4% |
| 2022 | 251 mg/cap/d | +36.4% |
| 2023 | 212 mg/cap/d | -15.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 523.9 mg/cap/d | 491 mg/cap/d | 575 mg/cap/d | 10 |
| 2020s | 298.75 mg/cap/d | 184 mg/cap/d | 548 mg/cap/d | 4 |
Countries ranked near Norway
More agriculture & rural data for Norway
- Agriculture, forestry, and fishing, value added (current US$), annual 2.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,553 current US$ per person (2025)
- Rural population, annual growth rate -0.7644 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1643 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.0% (2025)
Frequently asked questions
- What is roots, tubers, plantains and their products — potassium supply — value in Norway?
- Roots, tubers, plantains and their products — potassium supply — value in Norway was 212 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest roots, tubers, plantains and their products — potassium supply — value recorded in Norway?
- The highest recorded value was 575 mg/cap/d in 2010.
- What is the lowest roots, tubers, plantains and their products — potassium supply — value recorded in Norway?
- The lowest recorded value was 184 mg/cap/d in 2021.
- How does Norway rank for roots, tubers, plantains and their products — potassium supply — value?
- Norway ranks 142nd out of 163 countries with data for 2023.
- Is roots, tubers, plantains and their products — potassium supply — value rising or falling in Norway?
- Over the last ten years it is down 59.4%. The long-run trend across the full record is falling.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Potassium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.