Roots, tubers, plantains and their products — Potassium supply — Value in Maldives

Maldives: Roots, tubers, plantains and their products — Potassium supply — Value was 221 mg/cap/d in 2023. ▼ Falling

Latest (2023)
221 mg/cap/d
Change on year
up 27.7%
World rank
139th
of 163 countries
All-time high
240 mg/cap/d
in 2019
All-time low
164 mg/cap/d
in 2021
Years of data
14
2010–2023

Roots, tubers, plantains and their products — Potassium supply — Value in Maldives, 2010–2023

0501001502002502010201620232010: 198 mg/cap/d2011: 198 mg/cap/d2012: 198 mg/cap/d2013: 201 mg/cap/d2014: 236 mg/cap/d2015: 219 mg/cap/d2016: 227 mg/cap/d2017: 225 mg/cap/d2018: 221 mg/cap/d2019: 240 mg/cap/d2020: 173 mg/cap/d2021: 164 mg/cap/d2022: 173 mg/cap/d2023: 221 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, roots, tubers, plantains and their products — potassium supply — value in Maldives stood at 221 mg/cap/d.

Compared with earlier readings it is up 27.7% on the previous year and up 10.0% over ten years.

Over the whole period, roots, tubers, plantains and their products — potassium supply — value in Maldives peaked at 240 mg/cap/d in 2019 and was at its lowest, 164 mg/cap/d, in 2021.

That places Maldives 139th out of 163 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Roots, tubers, plantains and their products — Potassium supply — Value in Maldives, year by year

Annual values for Roots, tubers, plantains and their products — Potassium supply — Value in Maldives, 2010 to 2023.
Year mg/cap/d Change
2010 198 mg/cap/d
2011 198 mg/cap/d +0.0%
2012 198 mg/cap/d +0.0%
2013 201 mg/cap/d +1.5%
2014 236 mg/cap/d +17.4%
2015 219 mg/cap/d -7.2%
2016 227 mg/cap/d +3.7%
2017 225 mg/cap/d -0.9%
2018 221 mg/cap/d -1.8%
2019 240 mg/cap/d +8.6%
2020 173 mg/cap/d -27.9%
2021 164 mg/cap/d -5.2%
2022 173 mg/cap/d +5.5%
2023 221 mg/cap/d +27.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 216.3 mg/cap/d 198 mg/cap/d 240 mg/cap/d 10
2020s 182.75 mg/cap/d 164 mg/cap/d 221 mg/cap/d 4

Countries ranked near Maldives

  1. 137 Antigua and Barbuda 248 mg/cap/d compare
  2. 138 Suriname 237 mg/cap/d compare
  3. 140 Tuvalu 220 mg/cap/d compare
  4. 141 Jordan 217 mg/cap/d compare
  5. 142 Norway 212 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Maldives

All data for Maldives →

Frequently asked questions

What is roots, tubers, plantains and their products — potassium supply — value in Maldives?
Roots, tubers, plantains and their products — potassium supply — value in Maldives was 221 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest roots, tubers, plantains and their products — potassium supply — value recorded in Maldives?
The highest recorded value was 240 mg/cap/d in 2019.
What is the lowest roots, tubers, plantains and their products — potassium supply — value recorded in Maldives?
The lowest recorded value was 164 mg/cap/d in 2021.
How does Maldives rank for roots, tubers, plantains and their products — potassium supply — value?
Maldives ranks 139th out of 163 countries with data for 2023.
Is roots, tubers, plantains and their products — potassium supply — value rising or falling in Maldives?
Over the last ten years it is up 10.0%. The long-run trend across the full record is falling.
Where does this Maldives data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Potassium supply — Value. Statizoid updates them automatically from the source API.

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Roots, tubers, plantains and their products — Potassium supply — Value in Maldives. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/roots-tubers-plantains-and-their-products-potassium-supply-value/maldives/

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About this data

Indicator
Roots, tubers, plantains and their products — Potassium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.