Roots, tubers, plantains and their products — Phosphorus supply in Cambodia

Cambodia: Roots, tubers, plantains and their products — Phosphorus supply was 92 mg/cap/d in 2023. ▲ Rising

Latest (2023)
92 mg/cap/d
Change on year
down 41.4%
World rank
44th
of 163 countries
All-time high
180 mg/cap/d
in 2016
All-time low
86 mg/cap/d
in 2010
Years of data
14
2010–2023

Roots, tubers, plantains and their products — Phosphorus supply in Cambodia, 2010–2023

0501001502002010201620232010: 86 mg/cap/d2011: 117 mg/cap/d2012: 108 mg/cap/d2013: 104 mg/cap/d2014: 149 mg/cap/d2015: 176 mg/cap/d2016: 180 mg/cap/d2017: 167 mg/cap/d2018: 165 mg/cap/d2019: 169 mg/cap/d2020: 169 mg/cap/d2021: 159 mg/cap/d2022: 157 mg/cap/d2023: 92 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

Cambodia recorded 92 mg/cap/d for roots, tubers, plantains and their products — phosphorus supply in 2023.

That represents a change of down 41.4% on the previous year and down 11.5% over ten years.

Over the whole period, roots, tubers, plantains and their products — phosphorus supply in Cambodia peaked at 180 mg/cap/d in 2016 and was at its lowest, 86 mg/cap/d, in 2010.

Cambodia ranks 44th of 163 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Roots, tubers, plantains and their products — Phosphorus supply in Cambodia, year by year

Annual values for Roots, tubers, plantains and their products — Phosphorus supply — Value in Cambodia, 2010 to 2023.
Year mg/cap/d Change
2010 86 mg/cap/d
2011 117 mg/cap/d +36.0%
2012 108 mg/cap/d -7.7%
2013 104 mg/cap/d -3.7%
2014 149 mg/cap/d +43.3%
2015 176 mg/cap/d +18.1%
2016 180 mg/cap/d +2.3%
2017 167 mg/cap/d -7.2%
2018 165 mg/cap/d -1.2%
2019 169 mg/cap/d +2.4%
2020 169 mg/cap/d +0.0%
2021 159 mg/cap/d -5.9%
2022 157 mg/cap/d -1.3%
2023 92 mg/cap/d -41.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 142.1 mg/cap/d 86 mg/cap/d 180 mg/cap/d 10
2020s 144.25 mg/cap/d 92 mg/cap/d 169 mg/cap/d 4

Countries ranked near Cambodia

  1. 41 Azerbaijan 97 mg/cap/d compare
  2. 41 Canada 97 mg/cap/d compare
  3. 41 Madagascar 97 mg/cap/d compare
  4. 44 Ireland 92 mg/cap/d compare
  5. 46 North Macedonia 91 mg/cap/d compare
  6. 47 Guinea-Bissau 90 mg/cap/d compare
  7. 47 Netherlands (Kingdom of the) 90 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Cambodia

All data for Cambodia →

Frequently asked questions

What is roots, tubers, plantains and their products — phosphorus supply in Cambodia?
Roots, tubers, plantains and their products — phosphorus supply in Cambodia was 92 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest roots, tubers, plantains and their products — phosphorus supply recorded in Cambodia?
The highest recorded value was 180 mg/cap/d in 2016.
What is the lowest roots, tubers, plantains and their products — phosphorus supply recorded in Cambodia?
The lowest recorded value was 86 mg/cap/d in 2010.
How does Cambodia rank for roots, tubers, plantains and their products — phosphorus supply?
Cambodia ranks 44th out of 163 countries with data for 2023.
Is roots, tubers, plantains and their products — phosphorus supply rising or falling in Cambodia?
Over the last ten years it is down 11.5%. The long-run trend across the full record is rising.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Phosphorus supply — Value. Statizoid updates them automatically from the source API.

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Roots, tubers, plantains and their products — Phosphorus supply in Cambodia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/roots-tubers-plantains-and-their-products-phosphorus-supply-value/cambodia/

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About this data

Indicator
Roots, tubers, plantains and their products — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.