Roots, tubers, plantains and their products — Magnesium supply — Value in Colombia

Colombia: Roots, tubers, plantains and their products — Magnesium supply — Value was 59 mg/cap/d in 2023. ▼ Falling

Latest (2023)
59 mg/cap/d
Change on year
up 1.7%
World rank
28th
of 163 countries
All-time high
72 mg/cap/d
in 2013
All-time low
50 mg/cap/d
in 2017
Years of data
14
2010–2023

Roots, tubers, plantains and their products — Magnesium supply — Value in Colombia, 2010–2023

0204060802010201620232010: 65 mg/cap/d2011: 61 mg/cap/d2012: 63 mg/cap/d2013: 72 mg/cap/d2014: 66 mg/cap/d2015: 65 mg/cap/d2016: 66 mg/cap/d2017: 50 mg/cap/d2018: 54 mg/cap/d2019: 58 mg/cap/d2020: 57 mg/cap/d2021: 57 mg/cap/d2022: 58 mg/cap/d2023: 59 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

Colombia recorded 59 mg/cap/d for roots, tubers, plantains and their products — magnesium supply — value in 2023.

Compared with earlier readings it is up 1.7% on the previous year and down 18.1% over ten years.

Over the whole period, roots, tubers, plantains and their products — magnesium supply — value in Colombia peaked at 72 mg/cap/d in 2013 and was at its lowest, 50 mg/cap/d, in 2017.

Colombia ranks 28th of 163 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Roots, tubers, plantains and their products — Magnesium supply — Value in Colombia, year by year

Annual values for Roots, tubers, plantains and their products — Magnesium supply — Value in Colombia, 2010 to 2023.
Year mg/cap/d Change
2010 65 mg/cap/d
2011 61 mg/cap/d -6.2%
2012 63 mg/cap/d +3.3%
2013 72 mg/cap/d +14.3%
2014 66 mg/cap/d -8.3%
2015 65 mg/cap/d -1.5%
2016 66 mg/cap/d +1.5%
2017 50 mg/cap/d -24.2%
2018 54 mg/cap/d +8.0%
2019 58 mg/cap/d +7.4%
2020 57 mg/cap/d -1.7%
2021 57 mg/cap/d +0.0%
2022 58 mg/cap/d +1.8%
2023 59 mg/cap/d +1.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 62 mg/cap/d 50 mg/cap/d 72 mg/cap/d 10
2020s 57.75 mg/cap/d 57 mg/cap/d 59 mg/cap/d 4

Countries ranked near Colombia

  1. 25 Samoa 66 mg/cap/d compare
  2. 25 Tonga 66 mg/cap/d compare
  3. 27 Paraguay 64 mg/cap/d compare
  4. 29 Comoros 58 mg/cap/d compare
  5. 29 Liberia 58 mg/cap/d compare
  6. 31 Nepal 55 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is roots, tubers, plantains and their products — magnesium supply — value in Colombia?
Roots, tubers, plantains and their products — magnesium supply — value in Colombia was 59 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest roots, tubers, plantains and their products — magnesium supply — value recorded in Colombia?
The highest recorded value was 72 mg/cap/d in 2013.
What is the lowest roots, tubers, plantains and their products — magnesium supply — value recorded in Colombia?
The lowest recorded value was 50 mg/cap/d in 2017.
How does Colombia rank for roots, tubers, plantains and their products — magnesium supply — value?
Colombia ranks 28th out of 163 countries with data for 2023.
Is roots, tubers, plantains and their products — magnesium supply — value rising or falling in Colombia?
Over the last ten years it is down 18.1%. The long-run trend across the full record is falling.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Magnesium supply — Value. Statizoid updates them automatically from the source API.

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Roots, tubers, plantains and their products — Magnesium supply — Value in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/roots-tubers-plantains-and-their-products-magnesium-supply-value/colombia/

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About this data

Indicator
Roots, tubers, plantains and their products — Magnesium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.