Roots, tubers, plantains and their products — Energy supply — Value in Canada
Canada: Roots, tubers, plantains and their products — Energy supply — Value was 150 kcal/cap/d in 2023. ▼ Falling
Roots, tubers, plantains and their products — Energy supply — Value in Canada, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
In 2023, roots, tubers, plantains and their products — energy supply — value in Canada stood at 150 kcal/cap/d.
The figure is up 11.9% on the previous year and down 11.8% over ten years.
Over the whole period, roots, tubers, plantains and their products — energy supply — value in Canada peaked at 171 kcal/cap/d in 2012 and was at its lowest, 127 kcal/cap/d, in 2020.
Canada ranks 46th of 163 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Roots, tubers, plantains and their products — Energy supply — Value in Canada, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 157 kcal/cap/d | — |
| 2011 | 139 kcal/cap/d | -11.5% |
| 2012 | 171 kcal/cap/d | +23.0% |
| 2013 | 170 kcal/cap/d | -0.6% |
| 2014 | 137 kcal/cap/d | -19.4% |
| 2015 | 137 kcal/cap/d | +0.0% |
| 2016 | 146 kcal/cap/d | +6.6% |
| 2017 | 145 kcal/cap/d | -0.7% |
| 2018 | 145 kcal/cap/d | +0.0% |
| 2019 | 134 kcal/cap/d | -7.6% |
| 2020 | 127 kcal/cap/d | -5.2% |
| 2021 | 151 kcal/cap/d | +18.9% |
| 2022 | 134 kcal/cap/d | -11.3% |
| 2023 | 150 kcal/cap/d | +11.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 148.1 kcal/cap/d | 134 kcal/cap/d | 171 kcal/cap/d | 10 |
| 2020s | 140.5 kcal/cap/d | 127 kcal/cap/d | 151 kcal/cap/d | 4 |
Countries ranked near Canada
- 44 Uzbekistan 164 kcal/cap/d compare
- 45 North Macedonia 154 kcal/cap/d compare
- 47 Haiti 148 kcal/cap/d compare
- 47 Kenya 148 kcal/cap/d compare
- 47 Russian Federation 148 kcal/cap/d compare
More agriculture & rural data for Canada
- Agriculture, forestry, and fishing, value added (current US$), annual 31.61 % change on previous year (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0193 current US$ per US$ of GDP (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 1,092 current US$ per person (2022)
- Rural population, annual growth rate -0.0803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1712 units per person (2025)
- Share of GDP from agriculture 1.9% (2022)
- Agriculture as a share of GDP vs. GDP per capita 1.9% (2022)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is roots, tubers, plantains and their products — energy supply — value in Canada?
- Roots, tubers, plantains and their products — energy supply — value in Canada was 150 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest roots, tubers, plantains and their products — energy supply — value recorded in Canada?
- The highest recorded value was 171 kcal/cap/d in 2012.
- What is the lowest roots, tubers, plantains and their products — energy supply — value recorded in Canada?
- The lowest recorded value was 127 kcal/cap/d in 2020.
- How does Canada rank for roots, tubers, plantains and their products — energy supply — value?
- Canada ranks 46th out of 163 countries with data for 2023.
- Is roots, tubers, plantains and their products — energy supply — value rising or falling in Canada?
- Over the last ten years it is down 11.8%. The long-run trend across the full record is falling.
- Where does this Canada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Energy supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.