Roots, Other — Food supply quantity in Lao People's Democratic Republic

Lao People's Democratic Republic: Roots, Other — Food supply quantity was 4.24 kg/cap in 2023. ▼ Falling

Latest (2023)
4.24 kg/cap
Change on year
down 3.9%
World rank
9th
of 18 countries
All-time high
12.92 kg/cap
in 2016
All-time low
4.24 kg/cap
in 2023
Years of data
10
2014–2023

Roots, Other — Food supply quantity in Lao People's Democratic Republic, 2014–2023

46810122014201820232014: 8.8 kg/cap2015: 8.7 kg/cap2016: 12.9 kg/cap2017: 9.2 kg/cap2018: 9.9 kg/cap2019: 6.9 kg/cap2020: 8.2 kg/cap2021: 8.7 kg/cap2022: 4.4 kg/cap2023: 4.2 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

Lao People's Democratic Republic recorded 4.24 kg/cap for roots, other — food supply quantity in 2023. That is the lowest value across all 10 years on record.

That represents a change of down 3.9% on the previous year and down 51.9% over ten years.

Over the whole period, roots, other — food supply quantity in Lao People's Democratic Republic peaked at 12.92 kg/cap in 2016 and was at its lowest, 4.24 kg/cap, in 2023.

Roots, Other — Food supply quantity in Lao People's Democratic Republic, year by year

Annual values for Roots, Other — Food supply quantity (kg/capita/yr) in Lao People's Democratic Republic, 2014 to 2023.
Year kg/cap Change
2014 8.82 kg/cap
2015 8.7 kg/cap -1.4%
2016 12.92 kg/cap +48.5%
2017 9.17 kg/cap -29.0%
2018 9.89 kg/cap +7.9%
2019 6.91 kg/cap -30.1%
2020 8.17 kg/cap +18.2%
2021 8.68 kg/cap +6.2%
2022 4.41 kg/cap -49.2%
2023 4.24 kg/cap -3.9%

Averages by decade

DecadeAverage LowestHighest Years
2010s 9.4 kg/cap 6.91 kg/cap 12.92 kg/cap 6
2020s 6.38 kg/cap 4.24 kg/cap 8.68 kg/cap 4

Countries ranked near Lao People's Democratic Republic

  1. 6 Eswatini 50.18 kg/cap compare
  2. 6 Democratic Republic of the Congo 7.3 kg/cap compare
  3. 7 Bhutan 39.32 kg/cap compare
  4. 7 Micronesia 5.16 kg/cap compare
  5. 8 Saint Vincent and the Grenadines 39.09 kg/cap compare
  6. 8 Venezuela (Bolivarian Republic of) 4.51 kg/cap compare
  7. 8 Botswana 39.09 kg/cap compare
  8. 8 Côte d'Ivoire 3.22 kg/cap compare
  9. 10 Tonga 37.23 kg/cap compare
  10. 10 Bolivia (Plurinational State of) 2.81 kg/cap compare
  11. 11 Ghana 32.51 kg/cap compare
  12. 12 Vanuatu 32.19 kg/cap compare

See the full ranking of 208 places →

More agriculture & rural data for Lao People's Democratic Republic

All data for Lao People's Democratic Republic →

Frequently asked questions

What is roots, other — food supply quantity in Lao People's Democratic Republic?
Roots, other — food supply quantity in Lao People's Democratic Republic was 4.24 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest roots, other — food supply quantity recorded in Lao People's Democratic Republic?
The highest recorded value was 12.92 kg/cap in 2016.
What is the lowest roots, other — food supply quantity recorded in Lao People's Democratic Republic?
The lowest recorded value was 4.24 kg/cap in 2023.
How does Lao People's Democratic Republic rank for roots, other — food supply quantity?
Lao People's Democratic Republic ranks 9th out of 18 countries with data for 2023.
Is roots, other — food supply quantity rising or falling in Lao People's Democratic Republic?
Over the last ten years it is down 51.9%. The long-run trend across the full record is falling.
Where does this Lao People's Democratic Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, Other — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Roots, Other — Food supply quantity in Lao People's Democratic Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/roots-other-food-supply-quantity-kg-capita-yr/lao-people-s-democratic-republic/

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About this data

Indicator
Roots, Other — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
208 places, 2,772 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.