Roots and Tubers, Total — Yield in Czechia

Czechia: Roots and Tubers, Total — Yield was 28,814 kg/ha in 2024. ▲ Rising

Latest (2024)
28,814 kg/ha
Change on year
up 5.2%
World rank
37th
of 191 countries
All-time high
30,447 kg/ha
in 2011
All-time low
16,056 kg/ha
in 1994
Years of data
32
1993–2024

Roots and Tubers, Total — Yield in Czechia, 1993–2024

010.0k20.0k30.0k1993200820241993: 23.3k kg/ha1994: 16.1k kg/ha1995: 17.1k kg/ha1996: 21.0k kg/ha1997: 19.3k kg/ha1998: 21.2k kg/ha1999: 19.7k kg/ha2000: 21.3k kg/ha2001: 20.9k kg/ha2002: 23.5k kg/ha2003: 19.0k kg/ha2004: 24.0k kg/ha2005: 28.1k kg/ha2006: 23.1k kg/ha2007: 25.7k kg/ha2008: 25.8k kg/ha2009: 26.2k kg/ha2010: 24.6k kg/ha2011: 30.4k kg/ha2012: 28.0k kg/ha2013: 23.1k kg/ha2014: 29.1k kg/ha2015: 22.3k kg/ha2016: 29.9k kg/ha2017: 29.4k kg/ha2018: 25.5k kg/ha2019: 27.2k kg/ha2020: 29.2k kg/ha2021: 29.4k kg/ha2022: 30.2k kg/ha2023: 27.4k kg/ha2024: 28.8k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, roots and tubers, total — yield in Czechia stood at 28,814 kg/ha.

The figure is up 5.2% on the previous year and down 0.9% over ten years.

Over the whole period, roots and tubers, total — yield in Czechia peaked at 30,447 kg/ha in 2011 and was at its lowest, 16,056 kg/ha, in 1994.

Czechia ranks 37th of 191 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 32 years of available data.

Roots and Tubers, Total — Yield in Czechia, year by year

Annual values for Roots and Tubers, Total — Yield in Czechia, 1993 to 2024.
Year kg/ha Change
1993 23,302 kg/ha
1994 16,056 kg/ha -31.1%
1995 17,082 kg/ha +6.4%
1996 21,004 kg/ha +23.0%
1997 19,300 kg/ha -8.1%
1998 21,150 kg/ha +9.6%
1999 19,688 kg/ha -6.9%
2000 21,330 kg/ha +8.3%
2001 20,882 kg/ha -2.1%
2002 23,512 kg/ha +12.6%
2003 18,968 kg/ha -19.3%
2004 23,956 kg/ha +26.3%
2005 28,084 kg/ha +17.2%
2006 23,052 kg/ha -17.9%
2007 25,715 kg/ha +11.5%
2008 25,835 kg/ha +0.5%
2009 26,190 kg/ha +1.4%
2010 24,564 kg/ha -6.2%
2011 30,447 kg/ha +23.9%
2012 27,980 kg/ha -8.1%
2013 23,118 kg/ha -17.4%
2014 29,073 kg/ha +25.8%
2015 22,263 kg/ha -23.4%
2016 29,880 kg/ha +34.2%
2017 29,420 kg/ha -1.5%
2018 25,494 kg/ha -13.3%
2019 27,200 kg/ha +6.7%
2020 29,155 kg/ha +7.2%
2021 29,442 kg/ha +1.0%
2022 30,224 kg/ha +2.7%
2023 27,388 kg/ha -9.4%
2024 28,814 kg/ha +5.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 19,655 kg/ha 16,056 kg/ha 23,302 kg/ha 7
2000s 23,752 kg/ha 18,968 kg/ha 28,084 kg/ha 10
2010s 26,944 kg/ha 22,263 kg/ha 30,447 kg/ha 10
2020s 29,004 kg/ha 27,388 kg/ha 30,224 kg/ha 5

Countries ranked near Czechia

  1. 34 Uzbekistan 29,802 kg/ha compare
  2. 35 Hungary 29,478 kg/ha compare
  3. 36 Guyana 28,975 kg/ha compare
  4. 38 Italy 28,778 kg/ha compare
  5. 39 Slovakia 28,297 kg/ha compare
  6. 40 South Africa 27,943 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is roots and tubers, total — yield in Czechia?
Roots and tubers, total — yield in Czechia was 28,814 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — yield recorded in Czechia?
The highest recorded value was 30,447 kg/ha in 2011.
What is the lowest roots and tubers, total — yield recorded in Czechia?
The lowest recorded value was 16,056 kg/ha in 1994.
How does Czechia rank for roots and tubers, total — yield?
Czechia ranks 37th out of 191 countries with data for 2024.
Is roots and tubers, total — yield rising or falling in Czechia?
Over the last ten years it is down 0.9%. The long-run trend across the full record is rising.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Yield. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Yield in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-yield/czechia/

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About this data

Indicator
Roots and Tubers, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,901 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.