Roots and Tubers, Total — Production in Russian Federation
Russian Federation: Roots and Tubers, Total — Production was 18.45 million t in 2024. ▼ Falling
Roots and Tubers, Total — Production in Russian Federation, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Russian Federation recorded 18.45 million t for roots and tubers, total — production in 2024.
That represents a change of down 4.1% on the previous year and down 41.4% over ten years.
Over the whole period, roots and tubers, total — production in Russian Federation peaked at 39.91 million t in 1995 and was at its lowest, 18.30 million t, in 2021.
That places Russian Federation 11th out of 191 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently falling across the 33 years of available data.
Roots and Tubers, Total — Production in Russian Federation, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 38.33 million t | — |
| 1993 | 37.65 million t | -1.8% |
| 1994 | 33.83 million t | -10.2% |
| 1995 | 39.91 million t | +18.0% |
| 1996 | 37.62 million t | -5.7% |
| 1997 | 35.14 million t | -6.6% |
| 1998 | 28.95 million t | -17.6% |
| 1999 | 28.00 million t | -3.3% |
| 2000 | 29.46 million t | +5.2% |
| 2001 | 29.50 million t | +0.1% |
| 2002 | 26.92 million t | -8.7% |
| 2003 | 29.36 million t | +9.0% |
| 2004 | 27.88 million t | -5.0% |
| 2005 | 28.14 million t | +0.9% |
| 2006 | 28.26 million t | +0.4% |
| 2007 | 27.20 million t | -3.8% |
| 2008 | 28.85 million t | +6.1% |
| 2009 | 31.13 million t | +7.9% |
| 2010 | 21.14 million t | -32.1% |
| 2011 | 32.68 million t | +54.6% |
| 2012 | 29.53 million t | -9.6% |
| 2013 | 30.20 million t | +2.3% |
| 2014 | 31.50 million t | +4.3% |
| 2015 | 33.65 million t | +6.8% |
| 2016 | 22.46 million t | -33.2% |
| 2017 | 21.71 million t | -3.4% |
| 2018 | 22.39 million t | +3.2% |
| 2019 | 22.07 million t | -1.4% |
| 2020 | 19.61 million t | -11.2% |
| 2021 | 18.30 million t | -6.7% |
| 2022 | 18.89 million t | +3.2% |
| 2023 | 19.24 million t | +1.9% |
| 2024 | 18.45 million t | -4.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 34.93 million t | 28.00 million t | 39.91 million t | 8 |
| 2000s | 28.67 million t | 26.92 million t | 31.13 million t | 10 |
| 2010s | 26.73 million t | 21.14 million t | 33.65 million t | 10 |
| 2020s | 18.90 million t | 18.30 million t | 19.61 million t | 5 |
Countries ranked near Russian Federation
More agriculture & rural data for Russian Federation
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- Sheep and Goats — Stocks, annual growth rate -0.1531 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -5.21 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -0.6788 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -5.86 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -3.43 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.42 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -1.09 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.79 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.7 % change on previous year (2024)
Frequently asked questions
- What is roots and tubers, total — production in Russian Federation?
- Roots and tubers, total — production in Russian Federation was 18.45 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest roots and tubers, total — production recorded in Russian Federation?
- The highest recorded value was 39.91 million t in 1995.
- What is the lowest roots and tubers, total — production recorded in Russian Federation?
- The lowest recorded value was 18.30 million t in 2021.
- How does Russian Federation rank for roots and tubers, total — production?
- Russian Federation ranks 11th out of 191 countries with data for 2024.
- Is roots and tubers, total — production rising or falling in Russian Federation?
- Over the last ten years it is down 41.4%. The long-run trend across the full record is falling.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.