Roots and Tubers, Total — Production in Portugal

Portugal: Roots and Tubers, Total — Production was 357,550 t in 2024. ▼ Falling

Latest (2024)
357,550 t
Change on year
up 10.0%
World rank
105th
of 191 countries
All-time high
1.67 million t
in 1987
All-time low
319,830 t
in 2022
Years of data
64
1961–2024

Roots and Tubers, Total — Production in Portugal, 1961–2024

500.0k1.0M1.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Portugal recorded 357,550 t for roots and tubers, total — production in 2024.

Compared with earlier readings it is up 10.0% on the previous year and down 37.8% over ten years.

Over the whole period, roots and tubers, total — production in Portugal peaked at 1.67 million t in 1987 and was at its lowest, 319,830 t, in 2022.

That places Portugal 105th out of 191 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Roots and Tubers, Total — Production in Portugal, year by year

Annual values for Roots and Tubers, Total — Production in Portugal, 1961 to 2024.
Year t Change
1961 1.11 million t
1962 945,000 t -14.6%
1963 1.20 million t +27.1%
1964 1.21 million t +0.3%
1965 955,000 t -20.8%
1966 1.06 million t +11.4%
1967 1.45 million t +36.1%
1968 1.23 million t -15.2%
1969 1.27 million t +3.6%
1970 1.35 million t +6.4%
1971 1.25 million t -7.6%
1972 1.27 million t +1.4%
1973 1.22 million t -4.2%
1974 1.25 million t +3.1%
1975 1.17 million t -6.9%
1976 1.07 million t -8.1%
1977 1.36 million t +26.7%
1978 1.29 million t -4.9%
1979 1.18 million t -9.0%
1980 1.27 million t +7.7%
1981 976,784 t -23.0%
1982 1.13 million t +16.0%
1983 1.06 million t -6.2%
1984 1.14 million t +7.6%
1985 1.26 million t +10.5%
1986 1.61 million t +27.6%
1987 1.67 million t +3.7%
1988 1.31 million t -21.8%
1989 1.39 million t +6.0%
1990 1.37 million t -1.2%
1991 1.45 million t +5.7%
1992 1.61 million t +11.2%
1993 1.36 million t -15.4%
1994 1.40 million t +2.4%
1995 1.45 million t +3.5%
1996 1.22 million t -15.7%
1997 887,048 t -27.2%
1998 957,541 t +7.9%
1999 998,559 t +4.3%
2000 815,841 t -18.3%
2001 764,461 t -6.3%
2002 837,205 t +9.5%
2003 763,672 t -8.8%
2004 768,281 t +0.6%
2005 574,407 t -25.2%
2006 622,791 t +8.4%
2007 650,140 t +4.4%
2008 557,781 t -14.2%
2009 493,745 t -11.5%
2010 408,282 t -17.3%
2011 406,950 t -0.3%
2012 464,144 t +14.1%
2013 510,201 t +9.9%
2014 575,281 t +12.8%
2015 514,095 t -10.6%
2016 476,288 t -7.4%
2017 540,563 t +13.5%
2018 431,690 t -20.1%
2019 424,290 t -1.7%
2020 409,640 t -3.5%
2021 413,320 t +0.9%
2022 319,830 t -22.6%
2023 325,080 t +1.6%
2024 357,550 t +10.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.16 million t 945,000 t 1.45 million t 9
1970s 1.24 million t 1.07 million t 1.36 million t 10
1980s 1.28 million t 976,784 t 1.67 million t 10
1990s 1.27 million t 887,048 t 1.61 million t 10
2000s 684,832 t 493,745 t 837,205 t 10
2010s 475,178 t 406,950 t 575,281 t 10
2020s 365,084 t 319,830 t 413,320 t 5

Countries ranked near Portugal

  1. 102 Switzerland 370,665 t compare
  2. 103 Libya 369,147 t compare
  3. 104 Ireland 368,340 t compare
  4. 106 Norway 354,900 t compare
  5. 107 Armenia 337,683 t compare
  6. 108 Ecuador 336,937 t compare

See the full ranking of 240 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is roots and tubers, total — production in Portugal?
Roots and tubers, total — production in Portugal was 357,550 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — production recorded in Portugal?
The highest recorded value was 1.67 million t in 1987.
What is the lowest roots and tubers, total — production recorded in Portugal?
The lowest recorded value was 319,830 t in 2022.
How does Portugal rank for roots and tubers, total — production?
Portugal ranks 105th out of 191 countries with data for 2024.
Is roots and tubers, total — production rising or falling in Portugal?
Over the last ten years it is down 37.8%. The long-run trend across the full record is falling.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Production. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Production in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-production/portugal/

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About this data

Indicator
Roots and Tubers, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,982 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.