Roots and Tubers, Total — Production in Jamaica

Jamaica: Roots and Tubers, Total — Production was 310,014 t in 2024. ▲ Rising

Latest (2024)
310,014 t
Change on year
up 1.6%
World rank
112th
of 191 countries
All-time high
365,344 t
in 1996
All-time low
77,405 t
in 1961
Years of data
64
1961–2024

Roots and Tubers, Total — Production in Jamaica, 1961–2024

100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Jamaica recorded 310,014 t for roots and tubers, total — production in 2024.

That represents a change of up 1.6% on the previous year and up 31.9% over ten years.

Over the whole period, roots and tubers, total — production in Jamaica peaked at 365,344 t in 1996 and was at its lowest, 77,405 t, in 1961.

That places Jamaica 112th out of 191 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Roots and Tubers, Total — Production in Jamaica, year by year

Annual values for Roots and Tubers, Total — Production in Jamaica, 1961 to 2024.
Year t Change
1961 77,405 t
1962 82,469 t +6.5%
1963 87,418 t +6.0%
1964 97,561 t +11.6%
1965 109,699 t +12.4%
1966 126,131 t +15.0%
1967 126,461 t +0.3%
1968 104,887 t -17.1%
1969 109,276 t +4.2%
1970 142,628 t +30.5%
1971 199,976 t +40.2%
1972 214,552 t +7.3%
1973 193,416 t -9.9%
1974 209,094 t +8.1%
1975 213,905 t +2.3%
1976 194,581 t -9.0%
1977 211,573 t +8.7%
1978 265,363 t +25.4%
1979 252,814 t -4.7%
1980 213,583 t -15.5%
1981 223,105 t +4.5%
1982 183,215 t -17.9%
1983 204,502 t +11.6%
1984 247,973 t +21.3%
1985 251,805 t +1.5%
1986 246,190 t -2.2%
1987 253,182 t +2.8%
1988 235,999 t -6.8%
1989 198,164 t -16.0%
1990 232,276 t +17.2%
1991 245,447 t +5.7%
1992 287,141 t +17.0%
1993 313,178 t +9.1%
1994 330,314 t +5.5%
1995 346,183 t +4.8%
1996 365,344 t +5.5%
1997 294,418 t -19.4%
1998 276,576 t -6.1%
1999 275,982 t -0.2%
2000 210,563 t -23.7%
2001 224,340 t +6.5%
2002 206,691 t -7.9%
2003 218,145 t +5.5%
2004 193,747 t -11.2%
2005 167,836 t -13.4%
2006 194,656 t +16.0%
2007 182,490 t -6.2%
2008 164,881 t -9.6%
2009 202,388 t +22.7%
2010 224,699 t +11.0%
2011 240,502 t +7.0%
2012 248,333 t +3.3%
2013 243,150 t -2.1%
2014 235,074 t -3.3%
2015 236,646 t +0.7%
2016 266,010 t +12.4%
2017 249,691 t -6.1%
2018 260,118 t +4.2%
2019 277,168 t +6.6%
2020 285,781 t +3.1%
2021 310,711 t +8.7%
2022 337,322 t +8.6%
2023 305,246 t -9.5%
2024 310,014 t +1.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 102,367 t 77,405 t 126,461 t 9
1970s 209,790 t 142,628 t 265,363 t 10
1980s 225,772 t 183,215 t 253,182 t 10
1990s 296,686 t 232,276 t 365,344 t 10
2000s 196,574 t 164,881 t 224,340 t 10
2010s 248,139 t 224,699 t 277,168 t 10
2020s 309,815 t 285,781 t 337,322 t 5

Countries ranked near Jamaica

  1. 109 Greece 332,910 t compare
  2. 110 China, Taiwan Province of 318,055 t compare
  3. 111 Yemen 313,077 t compare
  4. 113 Albania 277,824 t compare
  5. 114 Lithuania 265,330 t compare
  6. 115 Mongolia 251,405 t compare

See the full ranking of 240 places →

More agriculture & rural data for Jamaica

All data for Jamaica →

Frequently asked questions

What is roots and tubers, total — production in Jamaica?
Roots and tubers, total — production in Jamaica was 310,014 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — production recorded in Jamaica?
The highest recorded value was 365,344 t in 1996.
What is the lowest roots and tubers, total — production recorded in Jamaica?
The lowest recorded value was 77,405 t in 1961.
How does Jamaica rank for roots and tubers, total — production?
Jamaica ranks 112th out of 191 countries with data for 2024.
Is roots and tubers, total — production rising or falling in Jamaica?
Over the last ten years it is up 31.9%. The long-run trend across the full record is rising.
Where does this Jamaica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Production. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Production in Jamaica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-production/jamaica/

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About this data

Indicator
Roots and Tubers, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,982 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.