Roots and Tubers, Total — Area harvested in Uruguay

Uruguay: Roots and Tubers, Total — Area harvested was 11,316 ha in 2024. ▼ Falling

Latest (2024)
11,316 ha
Change on year
down 1.2%
World rank
123rd
of 191 countries
All-time high
41,910 ha
in 1965
All-time low
11,316 ha
in 2024
Years of data
64
1961–2024

Roots and Tubers, Total — Area harvested in Uruguay, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for roots and tubers, total — area harvested in Uruguay is 11,316 ha, measured in 2024. That is the lowest value across all 64 years on record.

The figure is down 1.2% on the previous year and down 6.8% over ten years.

Over the whole period, roots and tubers, total — area harvested in Uruguay peaked at 41,910 ha in 1965 and was at its lowest, 11,316 ha, in 2024.

That places Uruguay 123rd out of 191 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Roots and Tubers, Total — Area harvested in Uruguay, year by year

Annual values for Roots and Tubers, Total — Area harvested in Uruguay, 1961 to 2024.
Year ha Change
1961 34,879 ha
1962 32,990 ha -5.4%
1963 38,600 ha +17.0%
1964 40,570 ha +5.1%
1965 41,910 ha +3.3%
1966 39,086 ha -6.7%
1967 35,180 ha -10.0%
1968 25,915 ha -26.3%
1969 35,274 ha +36.1%
1970 35,060 ha -0.6%
1971 36,938 ha +5.4%
1972 36,142 ha -2.2%
1973 38,020 ha +5.2%
1974 40,181 ha +5.7%
1975 39,750 ha -1.1%
1976 40,848 ha +2.8%
1977 38,470 ha -5.8%
1978 34,495 ha -10.3%
1979 36,100 ha +4.7%
1980 34,988 ha -3.1%
1981 36,280 ha +3.7%
1982 36,080 ha -0.6%
1983 33,690 ha -6.6%
1984 33,540 ha -0.4%
1985 36,775 ha +9.6%
1986 32,480 ha -11.7%
1987 30,150 ha -7.2%
1988 34,335 ha +13.9%
1989 29,950 ha -12.8%
1990 22,686 ha -24.3%
1991 34,300 ha +51.2%
1992 24,175 ha -29.5%
1993 23,543 ha -2.6%
1994 18,400 ha -21.8%
1995 17,200 ha -6.5%
1996 17,150 ha -0.3%
1997 13,589 ha -20.8%
1998 14,701 ha +8.2%
1999 15,726 ha +7.0%
2000 14,950 ha -4.9%
2001 14,569 ha -2.5%
2002 17,263 ha +18.5%
2003 17,180 ha -0.5%
2004 15,227 ha -11.4%
2005 15,326 ha +0.7%
2006 15,969 ha +4.2%
2007 15,425 ha -3.4%
2008 13,894 ha -9.9%
2009 13,953 ha +0.4%
2010 13,407 ha -3.9%
2011 12,876 ha -4.0%
2012 12,957 ha +0.6%
2013 12,167 ha -6.1%
2014 12,141 ha -0.2%
2015 12,484 ha +2.8%
2016 12,993 ha +4.1%
2017 13,075 ha +0.6%
2018 12,485 ha -4.5%
2019 12,664 ha +1.4%
2020 12,054 ha -4.8%
2021 12,253 ha +1.7%
2022 12,320 ha +0.5%
2023 11,451 ha -7.1%
2024 11,316 ha -1.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 36,045 ha 25,915 ha 41,910 ha 9
1970s 37,600 ha 34,495 ha 40,848 ha 10
1980s 33,827 ha 29,950 ha 36,775 ha 10
1990s 20,147 ha 13,589 ha 34,300 ha 10
2000s 15,376 ha 13,894 ha 17,263 ha 10
2010s 12,725 ha 12,141 ha 13,407 ha 10
2020s 11,879 ha 11,316 ha 12,320 ha 5

Countries ranked near Uruguay

  1. 120 North Macedonia 12,094 ha compare
  2. 121 Norway 11,887 ha compare
  3. 122 New Zealand 11,571 ha compare
  4. 124 Somalia 11,220 ha compare
  5. 125 Honduras 11,065 ha compare
  6. 126 Switzerland 10,685 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is roots and tubers, total — area harvested in Uruguay?
Roots and tubers, total — area harvested in Uruguay was 11,316 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — area harvested recorded in Uruguay?
The highest recorded value was 41,910 ha in 1965.
What is the lowest roots and tubers, total — area harvested recorded in Uruguay?
The lowest recorded value was 11,316 ha in 2024.
How does Uruguay rank for roots and tubers, total — area harvested?
Uruguay ranks 123rd out of 191 countries with data for 2024.
Is roots and tubers, total — area harvested rising or falling in Uruguay?
Over the last ten years it is down 6.8%. The long-run trend across the full record is falling.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Area harvested. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Area harvested in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-area-harvested/uruguay/

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About this data

Indicator
Roots and Tubers, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.