Roots and Tubers, Total — Area harvested in Singapore

Singapore: Roots and Tubers, Total — Area harvested was 1 ha in 2024. ◆ Volatile

Latest (2024)
1 ha
Change on year
unchanged
World rank
191st
of 191 countries
All-time high
819 ha
in 1971
All-time low
1 ha
in 1997
Years of data
64
1961–2024

Roots and Tubers, Total — Area harvested in Singapore, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for roots and tubers, total — area harvested in Singapore is 1 ha, measured in 2024. That is the lowest value across all 64 years on record.

That represents a change of unchanged over ten years.

Over the whole period, roots and tubers, total — area harvested in Singapore peaked at 819 ha in 1971 and was at its lowest, 1 ha, in 1997.

Singapore ranks 191st of 191 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Roots and Tubers, Total — Area harvested in Singapore, year by year

Annual values for Roots and Tubers, Total — Area harvested in Singapore, 1961 to 2024.
Year ha Change
1961 720 ha
1962 708 ha -1.7%
1963 731 ha +3.2%
1964 778 ha +6.4%
1965 799 ha +2.7%
1966 786 ha -1.6%
1967 778 ha -1.0%
1968 815 ha +4.8%
1969 775 ha -4.9%
1970 669 ha -13.7%
1971 819 ha +22.4%
1972 799 ha -2.4%
1973 606 ha -24.2%
1974 330 ha -45.5%
1975 164 ha -50.3%
1976 181 ha +10.4%
1977 214 ha +18.2%
1978 201 ha -6.1%
1979 154 ha -23.4%
1980 160 ha +3.9%
1981 118 ha -26.2%
1982 115 ha -2.5%
1983 75 ha -34.8%
1984 64 ha -14.7%
1985 48 ha -25.0%
1986 32 ha -33.3%
1987 21 ha -34.4%
1988 11 ha -47.6%
1989 5 ha -54.5%
1990 3 ha -40.0%
1991 3 ha +0.0%
1992 3 ha +0.0%
1993 3 ha +0.0%
1994 3 ha +0.0%
1995 3 ha +0.0%
1996 3 ha +0.0%
1997 1 ha -66.7%
1998 1 ha +0.0%
1999 1 ha +0.0%
2000 1 ha +0.0%
2001 1 ha +0.0%
2002 1 ha +0.0%
2003 1 ha +0.0%
2004 1 ha +0.0%
2005 1 ha +0.0%
2006 1 ha +0.0%
2007 1 ha +0.0%
2008 1 ha +0.0%
2009 1 ha +0.0%
2010 1 ha +0.0%
2011 1 ha +0.0%
2012 1 ha +0.0%
2013 1 ha +0.0%
2014 1 ha +0.0%
2015 1 ha +0.0%
2016 1 ha +0.0%
2017 1 ha +0.0%
2018 1 ha +0.0%
2019 1 ha +0.0%
2020 1 ha +0.0%
2021 1 ha +0.0%
2022 1 ha +0.0%
2023 1 ha +0.0%
2024 1 ha +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 765.56 ha 708 ha 815 ha 9
1970s 413.7 ha 154 ha 819 ha 10
1980s 64.9 ha 5 ha 160 ha 10
1990s 2.4 ha 1 ha 3 ha 10
2000s 1 ha 1 ha 1 ha 10
2010s 1 ha 1 ha 1 ha 10
2020s 1 ha 1 ha 1 ha 5

Countries ranked near Singapore

  1. 188 Maldives 9 ha compare
  2. 189 China, Hong Kong SAR 5 ha compare
  3. 190 Bahrain 2 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Singapore

All data for Singapore →

Frequently asked questions

What is roots and tubers, total — area harvested in Singapore?
Roots and tubers, total — area harvested in Singapore was 1 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — area harvested recorded in Singapore?
The highest recorded value was 819 ha in 1971.
What is the lowest roots and tubers, total — area harvested recorded in Singapore?
The lowest recorded value was 1 ha in 1997.
How does Singapore rank for roots and tubers, total — area harvested?
Singapore ranks 191st out of 191 countries with data for 2024.
Is roots and tubers, total — area harvested rising or falling in Singapore?
Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
Where does this Singapore data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Area harvested. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Area harvested in Singapore. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-area-harvested/singapore/

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About this data

Indicator
Roots and Tubers, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.