Roots and Tubers, Total — Area harvested in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Roots and Tubers, Total — Area harvested was 18.34 million ha in 2024. ▲ Rising

Latest (2024)
18.34 million ha
Change on year
up 0.4%
Rank
5th
of 29 groups
All-time high
18.34 million ha
in 2024
All-time low
5.65 million ha
in 1961
Years of data
64
1961–2024

Roots and Tubers, Total — Area harvested in Low Income Food Deficit Countries (LIFDCs), 1961–2024

5.0M10.0M15.0M20.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Low Income Food Deficit Countries (LIFDCs) recorded 18.34 million ha for roots and tubers, total — area harvested in 2024. That is the highest value across all 64 years on record.

That represents a change of up 0.4% on the previous year and up 20.5% over ten years.

Over the whole period, roots and tubers, total — area harvested in Low Income Food Deficit Countries (LIFDCs) peaked at 18.34 million ha in 2024 and was at its lowest, 5.65 million ha, in 1961.

Low Income Food Deficit Countries (LIFDCs) ranks 5th of 29 groups on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Roots and Tubers, Total — Area harvested in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Roots and Tubers, Total — Area harvested in Low Income Food Deficit Countries (LIFDCs), 1961 to 2024.
Year ha Change
1961 5.65 million ha
1962 5.69 million ha +0.6%
1963 5.80 million ha +2.0%
1964 5.77 million ha -0.6%
1965 5.92 million ha +2.7%
1966 5.80 million ha -2.1%
1967 6.07 million ha +4.7%
1968 6.16 million ha +1.5%
1969 6.50 million ha +5.5%
1970 7.00 million ha +7.6%
1971 7.07 million ha +1.0%
1972 7.10 million ha +0.4%
1973 7.32 million ha +3.1%
1974 7.73 million ha +5.7%
1975 7.82 million ha +1.2%
1976 7.66 million ha -2.0%
1977 7.51 million ha -2.0%
1978 7.64 million ha +1.8%
1979 7.32 million ha -4.2%
1980 7.38 million ha +0.8%
1981 7.60 million ha +3.0%
1982 8.08 million ha +6.3%
1983 8.21 million ha +1.6%
1984 8.10 million ha -1.4%
1985 8.18 million ha +0.9%
1986 8.33 million ha +1.8%
1987 8.27 million ha -0.7%
1988 8.50 million ha +2.7%
1989 8.72 million ha +2.6%
1990 9.13 million ha +4.7%
1991 9.16 million ha +0.4%
1992 9.28 million ha +1.3%
1993 8.83 million ha -4.8%
1994 9.11 million ha +3.1%
1995 8.69 million ha -4.6%
1996 8.92 million ha +2.6%
1997 9.19 million ha +3.0%
1998 9.65 million ha +5.0%
1999 9.66 million ha +0.2%
2000 10.04 million ha +3.9%
2001 10.14 million ha +1.1%
2002 9.90 million ha -2.4%
2003 10.61 million ha +7.2%
2004 11.24 million ha +5.9%
2005 11.00 million ha -2.1%
2006 11.03 million ha +0.3%
2007 10.93 million ha -0.9%
2008 10.77 million ha -1.5%
2009 11.99 million ha +11.4%
2010 14.09 million ha +17.5%
2011 14.24 million ha +1.1%
2012 14.72 million ha +3.4%
2013 15.24 million ha +3.6%
2014 15.22 million ha -0.2%
2015 15.58 million ha +2.4%
2016 15.65 million ha +0.5%
2017 16.62 million ha +6.2%
2018 16.79 million ha +1.0%
2019 16.27 million ha -3.1%
2020 16.71 million ha +2.8%
2021 17.69 million ha +5.8%
2022 18.03 million ha +1.9%
2023 18.27 million ha +1.4%
2024 18.34 million ha +0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5.93 million ha 5.65 million ha 6.50 million ha 9
1970s 7.42 million ha 7.00 million ha 7.82 million ha 10
1980s 8.14 million ha 7.38 million ha 8.72 million ha 10
1990s 9.16 million ha 8.69 million ha 9.66 million ha 10
2000s 10.76 million ha 9.90 million ha 11.99 million ha 10
2010s 15.44 million ha 14.09 million ha 16.79 million ha 10
2020s 17.81 million ha 16.71 million ha 18.34 million ha 5

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 2 China 7.30 million ha compare
  2. 3 China, mainland 7.28 million ha compare
  3. 4 Democratic Republic of the Congo 6.03 million ha compare
  4. 4 USSR 6.01 million ha compare
  5. 5 India 2.65 million ha compare
  6. 5 United Republic of Tanzania 2.05 million ha compare
  7. 6 Ghana 1.94 million ha compare
  8. 7 Thailand 1.45 million ha compare
  9. 7 Viet Nam 618,234 ha compare
  10. 8 Brazil 1.45 million ha compare
  11. 8 Lao People's Democratic Republic 450,543 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is roots and tubers, total — area harvested in Low Income Food Deficit Countries (LIFDCs)?
Roots and tubers, total — area harvested in Low Income Food Deficit Countries (LIFDCs) was 18.34 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — area harvested recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 18.34 million ha in 2024.
What is the lowest roots and tubers, total — area harvested recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 5.65 million ha in 1961.
How does Low Income Food Deficit Countries (LIFDCs) rank for roots and tubers, total — area harvested?
Low Income Food Deficit Countries (LIFDCs) ranks 5th out of 29 groups with data for 2024.
Is roots and tubers, total — area harvested rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 20.5%. The long-run trend across the full record is rising.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Area harvested. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Area harvested in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-area-harvested/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Roots and Tubers, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.