Roots and Tubers, Total — Area harvested in Armenia

Armenia: Roots and Tubers, Total — Area harvested was 17,487 ha in 2024. ▼ Falling

Latest (2024)
17,487 ha
Change on year
down 6.5%
World rank
109th
of 191 countries
All-time high
35,690 ha
in 2004
All-time low
17,487 ha
in 2024
Years of data
33
1992–2024

Roots and Tubers, Total — Area harvested in Armenia, 1992–2024

010.0k20.0k30.0k40.0k1992200820241992: 29.0k ha1993: 30.8k ha1994: 31.8k ha1995: 32.6k ha1996: 32.6k ha1997: 32.9k ha1998: 32.7k ha1999: 31.7k ha2000: 33.2k ha2001: 31.7k ha2002: 30.5k ha2003: 32.3k ha2004: 35.7k ha2005: 34.3k ha2006: 33.0k ha2007: 31.6k ha2008: 34.3k ha2009: 32.0k ha2010: 28.3k ha2011: 28.7k ha2012: 31.2k ha2013: 30.7k ha2014: 30.0k ha2015: 27.8k ha2016: 28.8k ha2017: 25.3k ha2018: 22.1k ha2019: 20.1k ha2020: 20.5k ha2021: 19.9k ha2022: 19.3k ha2023: 18.7k ha2024: 17.5k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Armenia recorded 17,487 ha for roots and tubers, total — area harvested in 2024. That is the lowest value across all 33 years on record.

That represents a change of down 6.5% on the previous year and down 41.8% over ten years.

Over the whole period, roots and tubers, total — area harvested in Armenia peaked at 35,690 ha in 2004 and was at its lowest, 17,487 ha, in 2024.

That places Armenia 109th out of 191 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Roots and Tubers, Total — Area harvested in Armenia, year by year

Annual values for Roots and Tubers, Total — Area harvested in Armenia, 1992 to 2024.
Year ha Change
1992 28,969 ha
1993 30,800 ha +6.3%
1994 31,800 ha +3.2%
1995 32,600 ha +2.5%
1996 32,645 ha +0.1%
1997 32,900 ha +0.8%
1998 32,736 ha -0.5%
1999 31,705 ha -3.1%
2000 33,230 ha +4.8%
2001 31,743 ha -4.5%
2002 30,474 ha -4.0%
2003 32,286 ha +5.9%
2004 35,690 ha +10.5%
2005 34,307 ha -3.9%
2006 33,012 ha -3.8%
2007 31,612 ha -4.2%
2008 34,298 ha +8.5%
2009 31,998 ha -6.7%
2010 28,326 ha -11.5%
2011 28,665 ha +1.2%
2012 31,243 ha +9.0%
2013 30,680 ha -1.8%
2014 30,042 ha -2.1%
2015 27,769 ha -7.6%
2016 28,829 ha +3.8%
2017 25,311 ha -12.2%
2018 22,062 ha -12.8%
2019 20,133 ha -8.7%
2020 20,522 ha +1.9%
2021 19,922 ha -2.9%
2022 19,259 ha -3.3%
2023 18,695 ha -2.9%
2024 17,487 ha -6.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 31,769 ha 28,969 ha 32,900 ha 8
2000s 32,865 ha 30,474 ha 35,690 ha 10
2010s 27,306 ha 20,133 ha 31,243 ha 10
2020s 19,177 ha 17,487 ha 20,522 ha 5

Countries ranked near Armenia

  1. 106 Yemen 17,705 ha compare
  2. 107 Finland 17,700 ha compare
  3. 108 Jamaica 17,583 ha compare
  4. 110 Portugal 16,460 ha compare
  5. 111 Costa Rica 15,820 ha compare
  6. 112 Eritrea 15,283 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Armenia

All data for Armenia →

Frequently asked questions

What is roots and tubers, total — area harvested in Armenia?
Roots and tubers, total — area harvested in Armenia was 17,487 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — area harvested recorded in Armenia?
The highest recorded value was 35,690 ha in 2004.
What is the lowest roots and tubers, total — area harvested recorded in Armenia?
The lowest recorded value was 17,487 ha in 2024.
How does Armenia rank for roots and tubers, total — area harvested?
Armenia ranks 109th out of 191 countries with data for 2024.
Is roots and tubers, total — area harvested rising or falling in Armenia?
Over the last ten years it is down 41.8%. The long-run trend across the full record is falling.
Where does this Armenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Area harvested. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Area harvested in Armenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-area-harvested/armenia/

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About this data

Indicator
Roots and Tubers, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.