Ricebran Oil — Food in World

World: Ricebran Oil — Food was 483 1000 t in 2023. ▲ Rising

Latest (2023)
483 1000 t
Change on year
down 4.2%
Rank
1st
of 20 groups
All-time high
509 1000 t
in 2021
All-time low
414 1000 t
in 2010
Years of data
14
2010–2023

Ricebran Oil — Food in World, 2010–2023

02004006002010201620232010: 414 1000 t2011: 484 1000 t2012: 429 1000 t2013: 436 1000 t2014: 433 1000 t2015: 441 1000 t2016: 444 1000 t2017: 457 1000 t2018: 459 1000 t2019: 481 1000 t2020: 481 1000 t2021: 509 1000 t2022: 504 1000 t2023: 483 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for ricebran oil — food in World is 483 1000 t, measured in 2023.

Compared with earlier readings it is down 4.2% on the previous year and up 10.8% over ten years.

Over the whole period, ricebran oil — food in World peaked at 509 1000 t in 2021 and was at its lowest, 414 1000 t, in 2010.

World ranks 1st of 20 groups on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 447.8 1000 t 414 1000 t 484 1000 t 10
2020s 494.25 1000 t 481 1000 t 509 1000 t 4

Countries ranked near World

  1. 1 India 243 1000 t compare
  2. 2 China, mainland 108 1000 t compare
  3. 2 China 108 1000 t compare
  4. 4 Thailand 26 1000 t compare

See the full ranking of 41 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is ricebran oil — food in World?
Ricebran oil — food in World was 483 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest ricebran oil — food recorded in World?
The highest recorded value was 509 1000 t in 2021.
What is the lowest ricebran oil — food recorded in World?
The lowest recorded value was 414 1000 t in 2010.
How does World rank for ricebran oil — food?
World ranks 1st out of 20 groups with data for 2023.
Is ricebran oil — food rising or falling in World?
Over the last ten years it is up 10.8%. The long-run trend across the full record is rising.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ricebran Oil — Food. Statizoid updates them automatically from the source API.

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Ricebran Oil — Food in World. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/ricebran-oil-food/world/

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About this data

Indicator
Ricebran Oil — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
41 places, 497 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.