Ricebran Oil — Domestic supply quantity in India
India: Ricebran Oil — Domestic supply quantity was 794 1000 t in 2023. ▬ Flat
Ricebran Oil — Domestic supply quantity in India, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for ricebran oil — domestic supply quantity in India is 794 1000 t, measured in 2023.
Compared with earlier readings it is up 7.7% on the previous year and up 14.9% over ten years.
Over the whole period, ricebran oil — domestic supply quantity in India peaked at 806 1000 t in 2015 and was at its lowest, 691 1000 t, in 2013.
India ranks 1st of 39 countries on this measure, in the top 10%.
Ricebran Oil — Domestic supply quantity in India, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 737 1000 t | — |
| 2011 | 741 1000 t | +0.5% |
| 2012 | 718 1000 t | -3.1% |
| 2013 | 691 1000 t | -3.8% |
| 2014 | 747 1000 t | +8.1% |
| 2015 | 806 1000 t | +7.9% |
| 2016 | 788 1000 t | -2.2% |
| 2017 | 773 1000 t | -1.9% |
| 2018 | 780 1000 t | +0.9% |
| 2019 | 767 1000 t | -1.7% |
| 2020 | 766 1000 t | -0.1% |
| 2021 | 718 1000 t | -6.3% |
| 2022 | 737 1000 t | +2.6% |
| 2023 | 794 1000 t | +7.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 754.8 1000 t | 691 1000 t | 806 1000 t | 10 |
| 2020s | 753.75 1000 t | 718 1000 t | 794 1000 t | 4 |
Countries ranked near India
More agriculture & rural data for India
- Agriculture, forestry, and fishing, value added (current US$), annual -2.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1623 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 438.73 current US$ per person (2025)
- Rural population, annual growth rate 0.4067 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6431 units per person (2025)
- Agriculture share gdp 16.23 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 16.23 (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is ricebran oil — domestic supply quantity in India?
- Ricebran oil — domestic supply quantity in India was 794 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest ricebran oil — domestic supply quantity recorded in India?
- The highest recorded value was 806 1000 t in 2015.
- What is the lowest ricebran oil — domestic supply quantity recorded in India?
- The lowest recorded value was 691 1000 t in 2013.
- How does India rank for ricebran oil — domestic supply quantity?
- India ranks 1st out of 39 countries with data for 2023.
- Is ricebran oil — domestic supply quantity rising or falling in India?
- Over the last ten years it is up 14.9%. The long-run trend across the full record is flat.
- Where does this India data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ricebran Oil — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.