Rice — Yield in Northern America

Northern America: Rice — Yield was 8,684 kg/ha in 2024. ▲ Rising

Latest (2024)
8,684 kg/ha
Change on year
up 1.3%
Rank
3rd
of 32 groups
All-time high
8,684 kg/ha
in 2024
All-time low
3,823 kg/ha
in 1961
Years of data
64
1961–2024

Rice — Yield in Northern America, 1961–2024

02.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Northern America recorded 8,684 kg/ha for rice — yield in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 1.3% on the previous year and up 2.3% over ten years.

Over the whole period, rice — yield in Northern America peaked at 8,684 kg/ha in 2024 and was at its lowest, 3,823 kg/ha, in 1961.

Northern America ranks 3rd of 32 groups on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,615 kg/ha 3,823 kg/ha 5,085 kg/ha 9
1970s 5,096 kg/ha 4,791 kg/ha 5,288 kg/ha 10
1980s 5,759 kg/ha 4,946 kg/ha 6,447 kg/ha 10
1990s 6,460 kg/ha 6,176 kg/ha 6,859 kg/ha 10
2000s 7,586 kg/ha 7,040 kg/ha 8,092 kg/ha 10
2010s 8,283 kg/ha 7,538 kg/ha 8,623 kg/ha 10
2020s 8,543 kg/ha 8,278 kg/ha 8,684 kg/ha 5

Countries ranked near Northern America

  1. 1 Tajikistan 13,386 kg/ha compare
  2. 2 Australia 11,914 kg/ha compare
  3. 2 Australia and New Zealand 11,914 kg/ha compare
  4. 4 Uruguay 9,352 kg/ha compare
  5. 5 Egypt 9,132 kg/ha compare
  6. 6 Uzbekistan 8,385 kg/ha compare

See the full ranking of 159 places →

More agriculture & rural data for Northern America

All data for Northern America →

Frequently asked questions

What is rice — yield in Northern America?
Rice — yield in Northern America was 8,684 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — yield recorded in Northern America?
The highest recorded value was 8,684 kg/ha in 2024.
What is the lowest rice — yield recorded in Northern America?
The lowest recorded value was 3,823 kg/ha in 1961.
How does Northern America rank for rice — yield?
Northern America ranks 3rd out of 32 groups with data for 2024.
Is rice — yield rising or falling in Northern America?
Over the last ten years it is up 2.3%. The long-run trend across the full record is rising.
Where does this Northern America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rice — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 9,291 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.