Rice — Production in Trinidad and Tobago

Trinidad and Tobago: Rice — Production was 784.4 t in 2024. ◆ Volatile

Latest (2024)
784.4 t
Change on year
up 140.6%
World rank
106th
of 133 countries
All-time high
22,022 t
in 1992
All-time low
125 t
in 2022
Years of data
64
1961–2024

Rice — Production in Trinidad and Tobago, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for rice — production in Trinidad and Tobago is 784.4 t, measured in 2024.

The figure is up 140.6% on the previous year and down 73.1% over ten years.

Over the whole period, rice — production in Trinidad and Tobago peaked at 22,022 t in 1992 and was at its lowest, 125 t, in 2022.

Trinidad and Tobago ranks 106th of 133 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Rice — Production in Trinidad and Tobago, year by year

Annual values for Rice — Production in Trinidad and Tobago, 1961 to 2024.
Year t Change
1961 10,160 t —
1962 10,600 t +4.3%
1963 10,400 t -1.9%
1964 10,300 t -1.0%
1965 10,200 t -1.0%
1966 10,000 t -2.0%
1967 10,500 t +5.0%
1968 10,179 t -3.1%
1969 10,224 t +0.4%
1970 10,301 t +0.8%
1971 10,546 t +2.4%
1972 12,291 t +16.5%
1973 12,291 t +0.0%
1974 17,961 t +46.1%
1975 20,298 t +13.0%
1976 21,432 t +5.6%
1977 21,137 t -1.4%
1978 14,205 t -32.8%
1979 17,050 t +20.0%
1980 9,541 t -44.0%
1981 2,993 t -68.6%
1982 3,392 t +13.3%
1983 3,307 t -2.5%
1984 3,946 t +19.3%
1985 3,960 t +0.4%
1986 4,421 t +11.6%
1987 6,609 t +49.5%
1988 7,479 t +13.2%
1989 12,008 t +60.6%
1990 13,532 t +12.7%
1991 16,000 t +18.2%
1992 22,022 t +37.6%
1993 16,204 t -26.4%
1994 17,514 t +8.1%
1995 10,193 t -41.8%
1996 17,858 t +75.2%
1997 6,796 t -61.9%
1998 7,037 t +3.5%
1999 3,110 t -55.8%
2000 6,256 t +101.2%
2001 3,262 t -47.9%
2002 3,882 t +19.0%
2003 1,720 t -55.7%
2004 1,720 t +0.0%
2005 2,082 t +21.0%
2006 1,555 t -25.3%
2007 2,413 t +55.2%
2008 2,677 t +10.9%
2009 2,226 t -16.8%
2010 2,259 t +1.5%
2011 2,663 t +17.9%
2012 2,122 t -20.3%
2013 2,859 t +34.7%
2014 2,912 t +1.9%
2015 1,900 t -34.8%
2016 1,823 t -4.1%
2017 1,620 t -11.1%
2018 586 t -63.8%
2019 575 t -1.9%
2020 734 t +27.7%
2021 351.1 t -52.2%
2022 125 t -64.4%
2023 326 t +160.8%
2024 784.4 t +140.6%

Trinidad and Tobago compared with similar countries

  • Trinidad and Tobago's 784.4 t is above the median for high income countries, which is 784.4 t, 1.0× the median. (35 countries reporting)
  • Trinidad and Tobago's 784.4 t is below the median for Latin America & Caribbean, which is 219,588 t, 0% of the median. (25 countries reporting)

Biggest year-on-year movements

Years where Rice — Production in Trinidad and Tobago changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2023 +160.8% 125 t 326 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,285 t 10,000 t 10,600 t 9
1970s 15,751 t 10,301 t 21,432 t 10
1980s 5,766 t 2,993 t 12,008 t 10
1990s 13,027 t 3,110 t 22,022 t 10
2000s 2,779 t 1,555 t 6,256 t 10
2010s 1,932 t 575 t 2,912 t 10
2020s 464.1 t 125 t 784.4 t 5

Countries ranked near Trinidad and Tobago

  1. 103 Congo 1,000 t compare
  2. 103 Eswatini 1,000 t compare
  3. 105 Papua New Guinea 882.53 t compare
  4. 107 Algeria 313.12 t compare
  5. 108 Réunion 185 t compare
  6. 109 Zimbabwe 73.5 t compare

See the full ranking of 179 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is rice — production in Trinidad and Tobago?
Rice — production in Trinidad and Tobago was 784.4 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — production recorded in Trinidad and Tobago?
The highest recorded value was 22,022 t in 1992.
What is the lowest rice — production recorded in Trinidad and Tobago?
The lowest recorded value was 125 t in 2022.
How does Trinidad and Tobago rank for rice — production?
Trinidad and Tobago ranks 106th out of 133 countries with data for 2024.
Is rice — production rising or falling in Trinidad and Tobago?
Over the last ten years it is down 73.1%. The long-run trend across the full record is volatile.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Production. Statizoid updates them automatically from the source API.

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Rice — Production in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/rice-production-3/trinidad-and-tobago/

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About this data

Indicator
Rice — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.