Rice — Production in Réunion
Réunion: Rice — Production was 185 t in 2006. ◆ Volatile
Rice — Production in Réunion, 1961–2006
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for rice — production in Réunion is 185 t, measured in 2006. That is the highest value across all 46 years on record.
That represents a change of up 6.9% on the previous year and up 101.1% over ten years.
Over the whole period, rice — production in Réunion peaked at 185 t in 2006 and was at its lowest, 0 t, in 1961.
That places Réunion 108th out of 133 countries with data for 2006, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Rice — Production in Réunion, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 0 t | — |
| 1962 | 0 t | — |
| 1963 | 0 t | — |
| 1964 | 0 t | — |
| 1965 | 0 t | — |
| 1966 | 0 t | — |
| 1967 | 0 t | — |
| 1968 | 0 t | — |
| 1969 | 0 t | — |
| 1970 | 0 t | — |
| 1971 | 0 t | — |
| 1972 | 0 t | — |
| 1973 | 0 t | — |
| 1974 | 0 t | — |
| 1975 | 0 t | — |
| 1976 | 0 t | — |
| 1977 | 0 t | — |
| 1978 | 0 t | — |
| 1979 | 0 t | — |
| 1980 | 0 t | — |
| 1981 | 0 t | — |
| 1982 | 0 t | — |
| 1983 | 0 t | — |
| 1984 | 0 t | — |
| 1985 | 0 t | — |
| 1986 | 75 t | — |
| 1987 | 75 t | +0.0% |
| 1988 | 75 t | +0.0% |
| 1989 | 75 t | +0.0% |
| 1990 | 80 t | +6.7% |
| 1991 | 79 t | -1.2% |
| 1992 | 80 t | +1.3% |
| 1993 | 80 t | +0.0% |
| 1994 | 83 t | +3.8% |
| 1995 | 87 t | +4.8% |
| 1996 | 92 t | +5.7% |
| 1997 | 97 t | +5.4% |
| 1998 | 103 t | +6.2% |
| 1999 | 109 t | +5.8% |
| 2000 | 113 t | +3.7% |
| 2001 | 124 t | +9.7% |
| 2002 | 135 t | +8.9% |
| 2003 | 148 t | +9.6% |
| 2004 | 161 t | +8.8% |
| 2005 | 173 t | +7.5% |
| 2006 | 185 t | +6.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 t | 0 t | 0 t | 9 |
| 1970s | 0 t | 0 t | 0 t | 10 |
| 1980s | 30 t | 0 t | 75 t | 10 |
| 1990s | 89 t | 79 t | 109 t | 10 |
| 2000s | 148.43 t | 113 t | 185 t | 7 |
Countries ranked near Réunion
- 105 Papua New Guinea 882.53 t compare
- 106 Trinidad and Tobago 784.4 t compare
- 107 Algeria 313.12 t compare
- 109 Zimbabwe 73.5 t compare
- 110 Comoros 5 t compare
- 111 Albania 0 t compare
- 111 Belgium 0 t
- 111 China, Hong Kong SAR 0 t compare
- 111 Croatia 0 t
- 111 Cyprus 0 t
- 111 Czechia 0 t
- 111 Denmark 0 t
- 111 Estonia 0 t
- 111 Finland 0 t
- 111 Germany 0 t
- 111 Ireland 0 t
- 111 Jamaica 0 t compare
- 111 Latvia 0 t
- 111 Lithuania 0 t
- 111 Luxembourg 0 t
- 111 Malta 0 t
- 111 Mauritius 0 t compare
- 111 Netherlands (Kingdom of the) 0 t
- 111 Poland 0 t
- 111 Saint Vincent and the Grenadines 0 t compare
- 111 Slovakia 0 t
- 111 Slovenia 0 t
- 111 Sweden 0 t
More agriculture & rural data for Réunion
- Onions and shallots, dry (excluding dehydrated) — Area harvested -4.44 % change on previous year (2006)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 0 % change on previous year (2006)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth -7.69 % change on previous year (2006)
- Meat of sheep, fresh or chilled — Production, annual growth rate 0 % change on previous year (2006)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 3.17 % change on previous year (2006)
- Onions and shallots, dry (excluding dehydrated) — Production, annual -6.25 % change on previous year (2006)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 0.1795 % change on previous year (2005)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 17.99 % change on previous year (2005)
- Meat of goat, fresh or chilled — Production, annual growth rate -1.18 % change on previous year (2006)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -1.89 % change on previous year (2006)
Frequently asked questions
- What is rice — production in Réunion?
- Rice — production in Réunion was 185 t in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — production recorded in Réunion?
- The highest recorded value was 185 t in 2006.
- What is the lowest rice — production recorded in Réunion?
- The lowest recorded value was 0 t in 1961.
- How does Réunion rank for rice — production?
- Réunion ranks 108th out of 133 countries with data for 2006.
- Is rice — production rising or falling in Réunion?
- Over the last ten years it is up 101.1%. The long-run trend across the full record is volatile.
- Where does this Réunion data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 46 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.