Rice — Area harvested in Democratic Republic of the Congo
Democratic Republic of the Congo: Rice — Area harvested was 1.84 million ha in 2024. ◆ Volatile
Rice — Area harvested in Democratic Republic of the Congo, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for rice — area harvested in Democratic Republic of the Congo is 1.84 million ha, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 5.0% on the previous year and up 37.2% over ten years.
Over the whole period, rice — area harvested in Democratic Republic of the Congo peaked at 1.84 million ha in 2024 and was at its lowest, 68,000 ha, in 1964.
The series is highly variable year to year, so single readings are best treated with caution.
Rice — Area harvested in Democratic Republic of the Congo, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 88,000 ha | — |
| 1962 | 93,000 ha | +5.7% |
| 1963 | 75,000 ha | -19.4% |
| 1964 | 68,000 ha | -9.3% |
| 1965 | 102,076 ha | +50.1% |
| 1966 | 113,200 ha | +10.9% |
| 1967 | 125,000 ha | +10.4% |
| 1968 | 232,000 ha | +85.6% |
| 1969 | 212,500 ha | -8.4% |
| 1970 | 244,400 ha | +15.0% |
| 1971 | 250,000 ha | +2.3% |
| 1972 | 252,800 ha | +1.1% |
| 1973 | 257,900 ha | +2.0% |
| 1974 | 261,300 ha | +1.3% |
| 1975 | 267,800 ha | +2.5% |
| 1976 | 272,600 ha | +1.8% |
| 1977 | 276,800 ha | +1.5% |
| 1978 | 278,700 ha | +0.7% |
| 1979 | 284,200 ha | +2.0% |
| 1980 | 292,900 ha | +3.1% |
| 1981 | 300,700 ha | +2.7% |
| 1982 | 309,100 ha | +2.8% |
| 1983 | 318,200 ha | +2.9% |
| 1984 | 326,800 ha | +2.7% |
| 1985 | 389,030 ha | +19.0% |
| 1986 | 392,770 ha | +1.0% |
| 1987 | 410,960 ha | +4.6% |
| 1988 | 435,870 ha | +6.1% |
| 1989 | 459,630 ha | +5.5% |
| 1990 | 487,190 ha | +6.0% |
| 1991 | 489,991 ha | +0.6% |
| 1992 | 556,254 ha | +13.5% |
| 1993 | 595,130 ha | +7.0% |
| 1994 | 587,332 ha | -1.3% |
| 1995 | 497,094 ha | -15.4% |
| 1996 | 460,914 ha | -7.3% |
| 1997 | 426,621 ha | -7.4% |
| 1998 | 480,340 ha | +12.6% |
| 1999 | 463,576 ha | -3.5% |
| 2000 | 447,417 ha | -3.5% |
| 2001 | 431,821 ha | -3.5% |
| 2002 | 416,464 ha | -3.6% |
| 2003 | 416,927 ha | +0.1% |
| 2004 | 417,391 ha | +0.1% |
| 2005 | 417,854 ha | +0.1% |
| 2006 | 418,318 ha | +0.1% |
| 2007 | 418,781 ha | +0.1% |
| 2008 | 419,245 ha | +0.1% |
| 2009 | 419,709 ha | +0.1% |
| 2010 | 997,189 ha | +137.6% |
| 2011 | 937,143 ha | -6.0% |
| 2012 | 851,986 ha | -9.1% |
| 2013 | 1.07 million ha | +25.5% |
| 2014 | 1.34 million ha | +25.8% |
| 2015 | 1.35 million ha | +0.2% |
| 2016 | 1.39 million ha | +3.1% |
| 2017 | 1.44 million ha | +3.8% |
| 2018 | 1.43 million ha | -0.9% |
| 2019 | 1.42 million ha | -0.7% |
| 2020 | 1.32 million ha | -6.9% |
| 2021 | 1.33 million ha | +0.8% |
| 2022 | 1.70 million ha | +27.7% |
| 2023 | 1.76 million ha | +3.4% |
| 2024 | 1.84 million ha | +5.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 123,197 ha | 68,000 ha | 232,000 ha | 9 |
| 1970s | 264,650 ha | 244,400 ha | 284,200 ha | 10 |
| 1980s | 363,596 ha | 292,900 ha | 459,630 ha | 10 |
| 1990s | 504,444 ha | 426,621 ha | 595,130 ha | 10 |
| 2000s | 422,393 ha | 416,464 ha | 447,417 ha | 10 |
| 2010s | 1.22 million ha | 851,986 ha | 1.44 million ha | 10 |
| 2020s | 1.59 million ha | 1.32 million ha | 1.84 million ha | 5 |
Countries ranked near Democratic Republic of the Congo
More agriculture & rural data for Democratic Republic of the Congo
- Vegetables Primary — Area harvested, annual growth rate -0.0444 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.4028 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.0358 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.3684 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.4091 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.4089 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0.7513 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.4089 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.1228 % change on previous year (2024)
Frequently asked questions
- What is rice — area harvested in Democratic Republic of the Congo?
- Rice — area harvested in Democratic Republic of the Congo was 1.84 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — area harvested recorded in Democratic Republic of the Congo?
- The highest recorded value was 1.84 million ha in 2024.
- What is the lowest rice — area harvested recorded in Democratic Republic of the Congo?
- The lowest recorded value was 68,000 ha in 1964.
- How does Democratic Republic of the Congo rank for rice — area harvested?
- Democratic Republic of the Congo ranks 5th out of 18 countries with data for 2024.
- Is rice — area harvested rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is up 37.2%. The long-run trend across the full record is volatile.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.