Rice — Area harvested in Côte d'Ivoire
Côte d'Ivoire: Rice — Area harvested was 811,177 ha in 2024. ▲ Rising
Rice — Area harvested in Côte d'Ivoire, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, rice — area harvested in Côte d'Ivoire stood at 811,177 ha.
Compared with earlier readings it is up 12.1% on the previous year and down 1.4% over ten years.
Over the whole period, rice — area harvested in Côte d'Ivoire peaked at 844,023 ha in 2015 and was at its lowest, 206,000 ha, in 1961.
Côte d'Ivoire ranks 15th of 28 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Rice — Area harvested in Côte d'Ivoire, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 206,000 ha | — |
| 1962 | 260,000 ha | +26.2% |
| 1963 | 245,000 ha | -5.8% |
| 1964 | 271,000 ha | +10.6% |
| 1965 | 261,000 ha | -3.7% |
| 1966 | 258,000 ha | -1.1% |
| 1967 | 300,900 ha | +16.6% |
| 1968 | 300,000 ha | -0.3% |
| 1969 | 288,300 ha | -3.9% |
| 1970 | 289,100 ha | +0.3% |
| 1971 | 282,000 ha | -2.5% |
| 1972 | 282,000 ha | +0.0% |
| 1973 | 290,000 ha | +2.8% |
| 1974 | 317,000 ha | +9.3% |
| 1975 | 390,000 ha | +23.0% |
| 1976 | 398,000 ha | +2.1% |
| 1977 | 409,000 ha | +2.8% |
| 1978 | 428,000 ha | +4.6% |
| 1979 | 448,000 ha | +4.7% |
| 1980 | 360,000 ha | -19.6% |
| 1981 | 340,000 ha | -5.6% |
| 1982 | 350,000 ha | +2.9% |
| 1983 | 380,000 ha | +8.6% |
| 1984 | 411,000 ha | +8.2% |
| 1985 | 450,000 ha | +9.5% |
| 1986 | 509,000 ha | +13.1% |
| 1987 | 512,000 ha | +0.6% |
| 1988 | 519,000 ha | +1.4% |
| 1989 | 545,000 ha | +5.0% |
| 1990 | 572,000 ha | +5.0% |
| 1991 | 625,000 ha | +9.3% |
| 1992 | 649,000 ha | +3.8% |
| 1993 | 506,000 ha | -22.0% |
| 1994 | 624,311 ha | +23.4% |
| 1995 | 650,000 ha | +4.1% |
| 1996 | 481,789 ha | -25.9% |
| 1997 | 481,789 ha | +0.0% |
| 1998 | 383,152 ha | -20.5% |
| 1999 | 341,976 ha | -10.7% |
| 2000 | 341,466 ha | -0.1% |
| 2001 | 340,756 ha | -0.2% |
| 2002 | 340,447 ha | -0.1% |
| 2003 | 339,939 ha | -0.1% |
| 2004 | 340,956 ha | +0.3% |
| 2005 | 353,169 ha | +3.6% |
| 2006 | 370,000 ha | +4.8% |
| 2007 | 356,396 ha | -3.7% |
| 2008 | 366,730 ha | +2.9% |
| 2009 | 377,365 ha | +2.9% |
| 2010 | 394,868 ha | +4.6% |
| 2011 | 379,694 ha | -3.8% |
| 2012 | 663,920 ha | +74.9% |
| 2013 | 788,011 ha | +18.7% |
| 2014 | 822,667 ha | +4.4% |
| 2015 | 844,023 ha | +2.6% |
| 2016 | 780,575 ha | -7.5% |
| 2017 | 790,539 ha | +1.3% |
| 2018 | 734,848 ha | -7.0% |
| 2019 | 674,716 ha | -8.2% |
| 2020 | 542,160 ha | -19.6% |
| 2021 | 606,381 ha | +11.8% |
| 2022 | 664,880 ha | +9.6% |
| 2023 | 723,509 ha | +8.8% |
| 2024 | 811,177 ha | +12.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 265,578 ha | 206,000 ha | 300,900 ha | 9 |
| 1970s | 353,310 ha | 282,000 ha | 448,000 ha | 10 |
| 1980s | 437,600 ha | 340,000 ha | 545,000 ha | 10 |
| 1990s | 531,502 ha | 341,976 ha | 650,000 ha | 10 |
| 2000s | 352,722 ha | 339,939 ha | 377,365 ha | 10 |
| 2010s | 687,386 ha | 379,694 ha | 844,023 ha | 10 |
| 2020s | 669,621 ha | 542,160 ha | 811,177 ha | 5 |
Countries ranked near Côte d'Ivoire
More agriculture & rural data for Côte d'Ivoire
- Tomatoes — Production, annual growth rate 12.7 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing 223,892 An (2024)
- Hen eggs in shell, fresh — Production 2.27 million t (2024)
- Hen eggs in shell, fresh — Laying 9,479 1000 An (2024)
- Maize (corn) — Area harvested 640,000 ha (2024)
- Maize (corn) — Yield 2,564 kg/ha (2024)
- Maize (corn) — Production 1.64 million t (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight 165 kg/An (2024)
- Meat of cattle with the bone, fresh or chilled — Production 37,009 t (2024)
- Vegetables and Fruit Primary — Gross Production Value 1.46 million 1000 USD (2024)
Frequently asked questions
- What is rice — area harvested in Côte d'Ivoire?
- Rice — area harvested in Côte d'Ivoire was 811,177 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — area harvested recorded in Côte d'Ivoire?
- The highest recorded value was 844,023 ha in 2015.
- What is the lowest rice — area harvested recorded in Côte d'Ivoire?
- The lowest recorded value was 206,000 ha in 1961.
- How does Côte d'Ivoire rank for rice — area harvested?
- Côte d'Ivoire ranks 15th out of 28 groups with data for 2024.
- Is rice — area harvested rising or falling in Côte d'Ivoire?
- Over the last ten years it is down 1.4%. The long-run trend across the full record is rising.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.