Rice — Area harvested in Argentina

Argentina: Rice — Area harvested was 190,950 ha in 2024. ▲ Rising

Latest (2024)
190,950 ha
Change on year
up 10.4%
World rank
46th
of 146 countries
All-time high
289,200 ha
in 1999
All-time low
46,000 ha
in 1961
Years of data
64
1961–2024

Rice — Area harvested in Argentina, 1961–2024

50.0k100.0k150.0k200.0k250.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, rice — area harvested in Argentina stood at 190,950 ha.

That represents a change of up 10.4% on the previous year and down 21.5% over ten years.

Over the whole period, rice — area harvested in Argentina peaked at 289,200 ha in 1999 and was at its lowest, 46,000 ha, in 1961.

That places Argentina 46th out of 146 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 60,021 ha 46,000 ha 87,500 ha 9
1970s 88,922 ha 76,550 ha 102,400 ha 10
1980s 101,102 ha 81,800 ha 128,385 ha 10
1990s 172,722 ha 86,265 ha 289,200 ha 10
2000s 163,586 ha 124,010 ha 193,800 ha 10
2010s 221,027 ha 183,285 ha 257,445 ha 10
2020s 187,063 ha 173,002 ha 199,993 ha 5

Countries ranked near Argentina

  1. 43 Italy 226,130 ha compare
  2. 44 Bolivia (Plurinational State of) 209,368 ha compare
  3. 45 Russian Federation 206,200 ha compare
  4. 47 Dominican Republic 187,682 ha compare
  5. 48 Paraguay 186,514 ha compare
  6. 49 Guinea-Bissau 168,574 ha compare

See the full ranking of 179 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is rice — area harvested in Argentina?
Rice — area harvested in Argentina was 190,950 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — area harvested recorded in Argentina?
The highest recorded value was 289,200 ha in 1999.
What is the lowest rice — area harvested recorded in Argentina?
The lowest recorded value was 46,000 ha in 1961.
How does Argentina rank for rice — area harvested?
Argentina ranks 46th out of 146 countries with data for 2024.
Is rice — area harvested rising or falling in Argentina?
Over the last ten years it is down 21.5%. The long-run trend across the full record is rising.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Rice — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.