Rice and products — Losses in Lao People's Democratic Republic
Lao People's Democratic Republic: Rice and products — Losses was 158 1000 t in 2023. ▲ Rising
Rice and products — Losses in Lao People's Democratic Republic, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for rice and products — losses in Lao People's Democratic Republic is 158 1000 t, measured in 2023.
That represents a change of up 6.0% on the previous year and up 14.5% over ten years.
Over the whole period, rice and products — losses in Lao People's Democratic Republic peaked at 165 1000 t in 2015 and was at its lowest, 124 1000 t, in 2011.
The long-run direction has been consistently rising across the 14 years of available data.
Rice and products — Losses in Lao People's Democratic Republic, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 125 1000 t | — |
| 2011 | 124 1000 t | -0.8% |
| 2012 | 142 1000 t | +14.5% |
| 2013 | 138 1000 t | -2.8% |
| 2014 | 162 1000 t | +17.4% |
| 2015 | 165 1000 t | +1.9% |
| 2016 | 165 1000 t | +0.0% |
| 2017 | 159 1000 t | -3.6% |
| 2018 | 140 1000 t | -11.9% |
| 2019 | 141 1000 t | +0.7% |
| 2020 | 147 1000 t | +4.3% |
| 2021 | 144 1000 t | -2.0% |
| 2022 | 149 1000 t | +3.5% |
| 2023 | 158 1000 t | +6.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 146.1 1000 t | 124 1000 t | 165 1000 t | 10 |
| 2020s | 149.5 1000 t | 144 1000 t | 158 1000 t | 4 |
Countries ranked near Lao People's Democratic Republic
- 2 China, mainland 8,218 1000 t compare
- 3 India 5,422 1000 t compare
- 3 Viet Nam 3,862 1000 t compare
- 4 Indonesia 2,638 1000 t compare
- 5 Bangladesh 2,330 1000 t compare
- 6 Thailand 1,315 1000 t compare
- 7 Democratic Republic of the Congo 132 1000 t compare
- 7 Nigeria 1,104 1000 t compare
- 8 Myanmar 998 1000 t compare
More agriculture & rural data for Lao People's Democratic Republic
- Sheep and Goat Meat — Production, annual growth rate 5.68 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.7722 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -0.6276 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.79 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -2.37 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 5.24 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 5.68 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 0.6625 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -1.08 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 14.25 % change on previous year (2024)
Frequently asked questions
- What is rice and products — losses in Lao People's Democratic Republic?
- Rice and products — losses in Lao People's Democratic Republic was 158 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice and products — losses recorded in Lao People's Democratic Republic?
- The highest recorded value was 165 1000 t in 2015.
- What is the lowest rice and products — losses recorded in Lao People's Democratic Republic?
- The lowest recorded value was 124 1000 t in 2011.
- How does Lao People's Democratic Republic rank for rice and products — losses?
- Lao People's Democratic Republic ranks 5th out of 19 regions with data for 2023.
- Is rice and products — losses rising or falling in Lao People's Democratic Republic?
- Over the last ten years it is up 14.5%. The long-run trend across the full record is rising.
- Where does this Lao People's Democratic Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice and products — Losses. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.